Note: Ingredients listed on restricted chemical lists
EC/CAS
202-049-5/91-20-3
Name of the chemical
Naphthalene,3
Concentration
5-10
EC/CAS
202-532-0/96-76-4
Name of the chemical
Phenol, 2,4-bis(1,1-dimethylethyl)
Concentration
2,5-5
EC/CAS
203-234-3/104-76-7
Name of the chemical
2-ethyl-1-hexanol
Concentration
2,5-5
General Information
Revision date
2018-09-28
Product name
WDA - Wynn"s Diesel Additive
Icons in SDS
Company Information
company name
Wynn"s Belgium
e-mail address of the competent person responsible for the Safety Data Sheet
msds@wynns.eu
GHS Information
Signal word
Danger
Hazard Codes
Hazard statements (CLP)
H302, H302+H332, H304, H319, H332, H336, H351, H411
Hazard statements
Code
Statements
H302
Harmful if swallowed
Section 2
CLP CLASSIFICATION
Acute Tox. 4 (Oral) H302 Acute Tox. 4 (Inhalation:dust,mist) H332 Eye Irrit. 2 H319 Carc. 2 H351 STOT SE 3 H336 Asp. Tox. 1 H304 Aquatic Chronic 2 H411
Hazard statements
see section 16 : H302+H332 - Harmful if swallowed or if inhaled H304 - May be fatal if swallowed and enters airways. H319 - Causes serious eye irritation. H336 - May cause drowsiness or dizziness. H351 - Suspected of causing cancer (if inhaled). H411 - Toxic to aquatic life with long lasting effects.
Adverse physicochemical, human health and environmental effects
No additional information available
2.2 Label elements
Labelling according to Regulation (EC) No. 1272/2008 [CLP]
Hazard pictograms
GHS07 GHS08 GHS09
Signal word
Danger
Hazardous Ingredients
Naphthalene; distillates (Fischer-Tropsch), C8-26, branched and linear; 2- ethylhexan-1-ol; 2-Ethylhexyl nitrate
Supplemental label elements
EUH044 - Risk of explosion if heated under confinement. EUH066 - Repeated exposure may cause skin dryness or cracking.
Precautionary statements
P102 - Keep out of reach of children. P405 - Store locked up. P261 - Avoid breathing vapours. P280 - Wear eye protection. P301+P310 - IF SWALLOWED: Immediately call a POISON CENTER/doctor P330 - Rinse mouth. P331 - Do NOT induce vomiting. P273 - Avoid release to the environment.
2.3 Other hazards
No additional information available
