Note: Ingredients listed on restricted chemical lists
EC/CAS
231-633-2/7664-38-2
Name of the chemical
phosphoric acid
Concentration
20 - 25
EC/CAS
201-069-1/77-92-9
Name of the chemical
Citric acid
Concentration
10 - 15
General Information
Version
2.2
Revision date
2021-10-18
Product name
Weld Blue Remover
1.2.1 Relevant identified uses
Industrial/Professional use spec Industrial
Emergency telephone
+44 (0) 1202 823 699, +44 (0) 7973629367
Icons in SDS
Company Information
company name
Wessex Chemical Factors Ltd
e-mail address of the competent person responsible for the Safety Data Sheet
info@wessexchemicalfactors.co.uk
GHS Information
Signal word
Danger
Hazard Codes
Hazard statements (CLP)
H314, H318
Hazard statements
Code
Statements
H314
Causes severe skin burns and eye damage
Section 2
SECTION 2: Hazards identification
According to Regulation (EC) No. 1272/2008 (CLP)]
Adverse physicochemical, human health and environmental effects
Causes severe skin burns and eye damage.
2.2 Label elements
Labelling
Hazard pictograms
GHS05
Signal word
Danger
Contains
phosphoric acid 81%, orthophosphoric acid 81%
Hazard statements
H314 - Causes severe skin burns and eye damage.
Precautionary statements
P260 - Do not breathe mist, spray, vapours. P264 - Wash hands thoroughly after handling. P280 - Wear eye protection, face protection, protective clothing, protective gloves. P301+P330+P331 - IF SWALLOWED: Rinse mouth. Do NOT induce vomiting. P303+P361+P353 - IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water or shower. P304+P340 - IF INHALED: Remove person to fresh air and keep comfortable for breathing. P305+P351+P338 - IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. P310 - Immediately call a doctor. P321 - Specific treatment (see supplemental first aid instruction on this label). P405 - Store locked up. P501 - Dispose of contents and container to hazardous or special waste collection point, in accordance with local, regional, national and/or international regulation.
2.3 Other hazards
No additional information available
