General Information
Revision date
2019-11-01
Product name
Baked Bread
1.2.1 Relevant identified uses
Compound used in customer substance/mixture/product
Emergency telephone
(800) 255-3924, +1 813 248-0585
Icons in SDS
Company Information
company name
Wellington Fragrance
GHS Information
Signal word
Warning
Hazard Codes
Hazard statements (CLP)
H332
Hazard statements
Code
Statements
H332
Harmful if inhaled
Section 2
SECTION 2: Hazards identification
Regulation (EC) No. 1272/2008 Classification of the substance or mixture This mixture has not been tested as a whole. The effects, listed below, are based on evaluation of individual components in accordance with the provisions of the regulation(s) noted below Classification according to GHS Acute Toxicity Inhalation, Category 4 H332 Harmful if inhaled
Hazard statements
H332 Harmful if inhaled
Prevention
P271 Use only outdoors or in a well-ventilated area
Response
P304 + P312 + P340 IF INHALED: Call a POISON CENTER or doctor/physician if you feel unwell Remove victim to fresh air and keep at rest in a position comfortable for breathing
2.3 Other hazards
no data available
2.1 Classification of the substance or mixture
This mixture has not been tested as a whole. The effects, listed below, are based on evaluation of individual components in accordance with the provisions of the regulation(s) noted below. Classification according to GHS Acute Toxicity Inhalation, Category 4 H332 : Harmful if inhaled Classification OSHA (Provisions 1910.1200 of title 29) Acute Toxicity Inhalation, Category 4 H332 : Harmful if inhaled Classification Other Carcinogenicity This mixture contains ingredients identified as carcinogens, at 0.1% or greater, by the following:None [ ] ACGIH [X] IARC [ ] NTP [X] OSHA [X]
