Note: Ingredients listed on restricted chemical lists
EC/CAS
8006-81-3
Name of the chemical
Cananga odorata flower oil and extract; Ylang Ylang flower oil and extract (40)
Concentration
N/A
General Information
Version
02
Revision date
2026-01-14
Product name
YLANG
CAS No.
8006-81-3
1.2.1 Relevant identified uses
Concentrated aromatic and flavor ingredient which may be used in flavor and fragrance compounds according to legal and IFRA or FEMA GRAS/FDA guidelines Recommended
1.2.2. Uses advised against
For Manufacturing Use Only
Manufacturer Name
Vigon International, LLC
Emergency telephone
1-800-535-5053, 1-352-323-3500
Icons in SDS
Company Information
company name
Vigon International, LLC
e-mail address of the competent person responsible for the Safety Data Sheet
regulatory@vigon.com
GHS Information
Signal word
Warning
Hazard Codes
Hazard statements (CLP)
H305, H315, H317, H319, H361
Hazard statements
Code
Statements
H305
May be harmful if swallowed and enters airways
Section 2
SECTION 2: Hazards identification
Physical
Physical hazards
Not classified. Health
Health hazards
Skin corrosion/irritation Category 2 Serious eye damage/eye irritation Category 2A Sensitization, skin Category 1 Reproductive toxicity Category 2
Aspiration hazard
Category 2
Environmental hazards
Not classified Label
2.2 Label elements
Signal
Signal word
Warning
Hazard statements
May be harmful if swallowed and enters airways. Causes skin irritation. May cause an allergic skin reaction. Causes serious eye irritation. Suspected of damaging fertility or the unborn child. Precautionary
Prevention
Obtain special instructions before use. Do not handle until all safety precautions have been read and understood. Avoid breathing mist/vapors. Wash thoroughly after handling. Contaminated work clothing should not be allowed out of the workplace. Wear protective gloves/protective clothing/eye protection/face protection/hearing protection.
Response
IF SWALLOWED: Immediately call a POISON CENTER/doctor. Do NOT induce vomiting. IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. IF exposed or concerned: Get medical advice/attention. If skin irritation or rash occurs Get medical advice/attention. If eye irritation persists Get medical advice/attention. Take off contaminated clothing and wash it before reuse.
Storage
Store locked up.
Disposal
Dispose of contents/container in accordance with local/regional/national/international regulations. Hazard(s) Hazard(s) not not otherwise otherwise None known.
Classified (HNOC)
classified (HNOC) Supplemental
Additional information
100% of the substance consists of component(s) of unknown acute inhalation toxicity. 100% of the substance consists of component(s) of unknown acute hazards to the aquatic environment. 100% of the substance consists of component(s) of unknown long-term hazards to the aquatic environment.
2.1 Classification of the substance or mixture
Signal Signal word Warning Hazard Hazard statement May be harmful if swallowed and enters airways. Causes skin irritation. May cause an allergic skin reaction. Causes serious eye irritation. Suspected of damaging fertility or the unborn child. Precautionary Precautionary statement statement Prevention Obtain special instructions before use. Do not handle until all safety precautions have been read and understood. Avoid breathing mist/vapors. Wash thoroughly after handling. Contaminated work clothing should not be allowed out of the workplace. Wear protective gloves/protective clothing/eye protection/face protection/hearing protection. Response IF SWALLOWED: Immediately call a POISON CENTER/doctor. Do NOT induce vomiting. IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. IF exposed or concerned: Get medical advice/attention. If skin irritation or rash occurs: Get medical advice/attention. If eye irritation persists: Get medical advice/attention. Take off contaminated clothing and wash it before reuse. Storage Store locked up. Disposal Dispose of contents/container in accordance with local/regional/national/international regulations. Hazard(s) Hazard(s) not