ORANGE

Vigon International, LLC

Revision date : 2023-02-14

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GHS02 GHS09 GHS07 GHS08
Health risk rating 5
Safety risk rating 2
Environmental risk rating 5

General Information

Version

04

Revision date

2023-02-14

Product name

ORANGE

CAS No.

68606-94-0

1.2.1 Relevant identified uses

Concentrated aromatic and flavor ingredient which may be used in flavor and fragrance compounds according to legal and IFRA or FEMA GRAS/FDA guidelines Recommended

1.2.2. Uses advised against

For Manufacturing Use Only

Manufacturer Name

Vigon International, LLC

Emergency telephone

1-800-535-5053, 1-352-323-3500

Icons in SDS

GHS02 GHS07 GHS08 GHS09 T016 T050

Company Information

company name

Vigon International, LLC

e-mail address of the competent person responsible for the Safety Data Sheet

regulatory@vigon.com

GHS Information

Signal word

Danger

Section 2

SECTION 2: Hazards identification

Physical Physical Physical Physical hazards hazards hazards hazards Flammable liquids Category 3 Health Health Health Health hazards hazards hazards hazards Serious eye damage/eye irritation Category 2A Sensitization, skin Category 1

Aspiration hazard

Category 1 Environmental Environmental Environmental Environmental hazards hazards hazards hazards Not classified. Label Label Label Label elements elements elements elements Signal Signal Signal Signal word word word word Danger Hazard Hazard Hazard Hazard statement statement statement statement Flammable liquid and vapor. May be fatal if swallowed and enters airways. May cause an allergic skin reaction. Causes serious eye irritation. Precautionary Precautionary Precautionary Precautionary statement statement statement statement

Prevention

Prevention Prevention Prevention Keep away from heat, hot surfaces, sparks, open flames and other ignition sources. No smoking. Keep container tightly closed. Keep cool. Ground and bond container and receiving equipment. Use explosion-proof electrical/ventilating/lighting equipment. Use non-sparking tools. Take action to prevent static discharges. Avoid breathing mist/vapors. Wash thoroughly after handling. Contaminated work clothing should not be allowed out of the workplace. Wear eye protection/face protection. Wear protective gloves.

Response

Response Response Response IF SWALLOWED: Immediately call a POISON CENTER/doctor. Do NOT induce vomiting. IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water/shower. IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. If skin irritation or rash occurs: Get medical advice/attention. If eye irritation persists: Get medical advice/attention. Take off contaminated clothing and wash it before reuse. In case of fire: Use appropriate media to extinguish.

Storage

Storage Storage Storage Store in a well-ventilated place. Keep cool. Store locked up.

Disposal

Disposal Disposal Disposal Dispose of contents/container in accordance with local/regional/national/international regulations. Hazard(s) Hazard(s) Hazard(s) Hazard(s) not not not not otherwise otherwise otherwise otherwise classified classified classified classified (HNOC) (HNOC) (HNOC) (HNOC) None known. Supplemental Supplemental Supplemental Supplemental information information information information 100% of the substance consists of component(s) of unknown acute inhalation toxicity. 100% of the substance consists of component(s) of unknown acute hazards to the aquatic environment. 100% of the substance consists of component(s) of unknown long-term hazards to the aquatic environment.

SDS Library

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Up-to-date – Your SDS get updated to latest versions.
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Employee access – Tablets, Smartphones, or link from Corporate Intranet
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Safety – One-click access to first aid information.
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Labels – Generate Secondary Container Labels with just one click.