Note: Ingredients listed on restricted chemical lists
General Information
Revision date
2020-04-15
Product name
Shortening - Vegetable Based
1.2.1 Relevant identified uses
Food ingredient
supplier name
Ventura Foods
Emergency telephone
(800) 424-9300
Icons in SDS
Company Information
company name
Ventura Foods
Hazard Codes
Hazard statements (CLP)
H303, H333, H335
Hazard statements
Code
Statements
H303
May be harmful if swallowed
Section 2
SECTION 2: Hazards identification
NFPA Rating Description Appearance: White to yellow to light reddish based on oil source Physical State: Solid at room temperature; liquid above melt point Odor: Slight vegetable oil Handling If smoking occurs from oil usage, reduce or remove from heat. Spontaneous combustion (fire) may result from oil soaked materials such as rags, steel wool, paper and clothing. Place soaked materials in a sealed, metal container to prevent this. If smoking occurs from oil usage, reduce or remove from heat. This product is NOT classified as hazardous according to CFR 1910, amended to conform to the United Nations’ Globally Harmonized System of Classification and Labeling of Chemicals (OSHA / GHS); SOR/88-66, the Canadian Controlled Products Regulations (CPR); and/or NOM-002- SCT2003 (Mexico). However, vegetable oil (in mist form) is known to be
NFPA Ratings
Health: 0 Fire: 1 Reactivity: 0
Potential health effects
Inhalation: May be harmful if inhaled. May cause respiratory tract irritation. Skin: May be harmful if absorbed through skin. May cause skin irritation. Eyes: May cause eye irritation. Ingestion: May be harmful if swallowed.
