General Information
Revision date
2017-01-04
Product name
Mayonnaise
supplier name
Ventura Foods
Icons in SDS
Company Information
company name
Ventura Foods
Section 2
SECTION 2: Hazards identification
NFPA Rating Description Appearance: White Physical State: Solid at room temperature Odor: Egg, vinegar Handling If smoking occurs from oil usage, reduce or remove from heat. Spontaneous combustion (fire) may result from oil soaked materials such as rags, steel wool, paper and clothing. Place soaked materials in a sealed, metal container to prevent this. If smoking occurs from oil usage, reduce or remove from heat. This product is NOT classified as hazardous according to CFR 1910, amended to conform to the United Nations’ Globally Harmonized System of Classification and Labeling of Chemicals (OSHA / GHS); SOR/88-66, the Canadian Controlled Products Regulations (CPR); and/or NOM-002-SCT- 2003 (Mexico). However, vegetable oil (in mist form) is known to be listed as an OSHA 29 CFR 1910.1000 Air Contaminant. Occupational exposure limits are subsequently provided in section 8 of this SDS.
2.3 Other hazards
No known OSHA hazards. Not a dangerous substance according to GHS.
HMIS® ratings
Health: 0 Flammability: 1
Physical hazards
0
NFPA Ratings
Health: 0 Fire: 1 Reactivity: 0
Potential health effects
Inhalation: Food, no known issues. Skin: Food, wipe or rinse, no known issues. Eyes: Food, no known issues. Ingestion: Food ingredient. Not a hazardous substance unless food allergens. 1
