Note: Ingredients listed on restricted chemical lists
General Information
Revision date
2015-10-26
Product name
BIC Magic Markers Dry Erase
Product Synonyms
WPS-BIC-012
1.2.1 Relevant identified uses
Marking instrument
Manufacturer Name
Vendor
Emergency telephone
(203) 783-2412
Icons in SDS
Company Information
company name
Vendor
GHS Information
Signal word
Danger
Hazard Codes
Hazard statements (CLP)
H225, H304, H319, H336
Hazard statements
Code
Statements
H225
Highly Flammable liquid and vapour
Section 2
SECTION 2: Hazards identification
Aspiration hazard
Category 1
Signal word
Danger
Hazard statements
Highly flammable liquid and vapor. Causes serious eye irritation. May be fatal if swallowed and enters airways. May cause drowsiness of dizziness.
Hazard pictograms
Page 1 of 9
Precautionary statements
Prevention: Avoid breathing vapors. Keep away from heat/sparks/open flames/hot surfaces. - No smoking. Keep container tightly closed. Take precautionary measures against static discharge. Use explosion-proof electrical/ventilating/lighting/equipment. Use only non-sparking tools. Use only outdoors or in a well-ventilated area. Wash skin thoroughly after handling. Wear protective gloves/eye protection/face protection.
Response
If inhaled: Remove person to fresh air and keep comfortable for breathing. Call a poison center/doctor if you feel unwell. If on skin (or hair): Take off immediately all contaminated clothing. Rinse skin with water/shower. If in eyes: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. If eye irritation persists: Get medical advice. If swallowed: Immediately call a poison center/doctor. Do NOT induce vomiting.
Storage
Store in a well-ventilated place. Keep cool. Store locked up.
Disposal
Dispose of contents/container in accordance with local / regional / national / international regulations. 17% of the mixture consists of ingredients of unknown acute oral, dermal, and inhalation toxicity.
2.3 Other hazards
None – None
Health hazards
For more information refer to Section 11 of this SDS –