Note: Ingredients listed on restricted chemical lists
EC/CAS
63449-41-2
Name of the chemical
Quaternary ammonium compounds, benzyl-C8-18-alkyldimethyl, chlorides
Concentration
N/A
EC/CAS
264-151-6
Name of the chemical
Benzalkonium chloride, bromide and saccharinate (8)
Concentration
N/A
General Information
Revision date
2016-01-07
Product name
GREEN VALLEY CATERING SANITISER
1.2.1 Relevant identified uses
Conforms to BSEN1276. Contact time 30 seconds. Diluted with up to 50 parts water (2%)
Icons in SDS
Company Information
company name
Valley Industrial Products
e-mail address of the competent person responsible for the Safety Data Sheet
sales@vipclean.co.uk
GHS Information
Signal word
Danger
Hazard Codes
Hazard statements (CLP)
H315, H318
Hazard statements
Code
Statements
H315
Causes skin irritation
Section 2
CLP CLASSIFICATION
Eye Dam. 1 H318; Skin Irrit. 2 H315
Most important adverse effects
Causes skin irritation. Causes serious eye damage
Hazard statements
H315 Causes skin irritation H318: Causes serious eye damage.
Hazard pictograms
GHS05 Corrosion
Signal word
Danger
Precautionary statements
P264 Wash hands thoroughly after handling P280: Wear protective gloves. P302+352 IF ON SKIN Wash with plenty of water/ P305+351+338 IF IN EYES Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. P310: Immediately call a POISON CENTER/doctor/. P321: Specific treatment (see instructions on this label).
PBT Substances
This product is not identified as a PBT/vPvB substance
