Grape Brandy

Ultra Pure, LLC

Revision date : 2019-03-04

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GHS02
Health risk rating 2
Safety risk rating 3
Environmental risk rating 1

Note: Ingredients listed on restricted chemical lists

EC/CAS

64-17-5

Name of the chemical

Ethanol

Concentration

N/A

EC/CAS

7732-18-5

Name of the chemical

Water, distilled, conductivity or of similar purity H2O

Concentration

N/A

EC/CAS

231-791-2

Name of the chemical

Water, distilled, conductivity or of similar purity H2O

Concentration

N/A

General Information

Revision date

2019-03-04

Product name

Grape Brandy

1.2.1 Relevant identified uses

of the product and uses advised against

Manufacturer Name

Ultra Pure, LLC

Icons in SDS

GHS02 GHS07

Company Information

company name

Ultra Pure, LLC

GHS Information

Signal word

Danger

Hazard Codes

Hazard statements (CLP)

H225

Hazard statements

Code

Statements

H225

Highly Flammable liquid and vapour

Section 2

2.1 Classification of the substance or mixture

GHS Class Flammable liquid, Category 2 Eye Irritation, Category 2A

CLP CLASSIFICATION

Based on present data no classification and labeling is required according to Directive 1272/2008/EC and its amendments (CLP Regulation, GHS).

EU Classification

Directive 67/548/EEC or Directive 1999/45/EC According to present data no classification and labeling is required according to Directives 67/548/EEC or 1999/45/EC.

Signal word

Danger

Hazard statements

H225 – Highly flammable liquid and vapor

Precautionary statements

P210 – Keep away from heat/sparks/open flames/hot surfaces – No smoking. P233 – Keep container tightly closed. P241 – Use explosion-proof electrical/ventilating/light equipment. P242 – Use only non-sparking tools P243 – Take precautionary measures against static discharge P261 – Avoid breathing dust/fume/gas/mist/vapors/spray P280 – Wear protective gloves/protective clothing/eye protection/face protection. P305 + P351 + P338 – If in eyes: Rinse cautiously with water for several minutes. Remove contact lenses if present and easy to do – continue rinsing.

2.3 Other hazards

None

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