Perceptol Developer (Part A)

UK: HARMAN technology Ltd

Revision date : 2015-05-14

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GHS07 GHS08 GHS09
Health risk rating 4
Safety risk rating 1
Environmental risk rating 5

Note: Ingredients listed on restricted chemical lists

EC/CAS

200-237-1/55-55-0

Name of the chemical

p-Methylaminophenol and its sulphate

Concentration

70-90%

General Information

Revision date

2015-05-14

Product name

Perceptol Developer (Part A)

CAS No.

55-55-0

supplier name

UK: HARMAN technology Ltd

Emergency telephone

Australia: 1-800-557346

Icons in SDS

GHS07 GHS08 GHS09 M004 M009 M016

Company Information

company name

UK: HARMAN technology Ltd

e-mail address of the competent person responsible for the Safety Data Sheet

trevor.rhodes@harmantechnology.com

GHS Information

Signal word

Warning

Hazard Codes

Hazard statements (CLP)

H302, H317, H373, H400, H410

Hazard statements

Code

Statements

H302

Harmful if swallowed

Section 2

Other physicochemical hazards

Not classified Human health Acute Tox. 4 - H302;Skin Sens. 1 - H317;STOT RE 2 - H373

Environmental hazards

Aquatic Acute 1 - H400;Aquatic Chronic 1 - H410

Classification (DPD)

Xn;R22, R48/22. R43. N;R50/53. The Full Text for all R-Phrases and Hazard Statements are Displayed in Section 16.

Contains

bis(4-HYDROXY-N-METHYLANILINIUM) SULPHATE Label In Accordance With (EC) No. 1272/2008

Signal word

Warning

Hazard statements

H302 Harmful if swallowed. H317 May cause an allergic skin reaction. H373 May cause damage to organs through prolonged or repeated exposure. H410 Very toxic to aquatic life with long lasting effects.

Precautionary statements

P101 If medical advice is needed, have product container or label at hand. P273 Avoid release to the environment. P280 Wear protective clothing, gloves, eye and face protection. P301+312 IF SWALLOWED: Call a POISON CENTER or doctor/physician if you feel unwell. P302+352 IF ON SKIN: Wash with plenty of soap and water. P405 Store locked up. P501 Dispose of contents/container in accordance with local regulations.

2.3 Other hazards

No information available.

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