Note: Ingredients listed on restricted chemical lists
EC/CAS
41484-35-9
Name of the chemical
thiodiethanol bis(3-(3,5-di-tert-butyl-4-hydroxy phenyl) propionate)
Concentration
<0.5
General Information
Revision date
2016-04-30
Product name
Nevastane SL 46
1.2.1 Relevant identified uses
Oil for the Food Industry; Lubricant for Incidental Food Contact
supplier name
Oil Intel Limited
Icons in SDS
Company Information
company name
Total Oil Australia Pty Ltd
Section 2
SECTION 2: Hazards identification
Hazard statements
This product is classified as: Non-Hazardous according to the criteria of SWA. Not a Dangerous Good according to the Australian Dangerous Goods (ADG) Code. Not Hazardous – No criteria found
Precautionary statements
S23, S25. Do not breathe vapours or fumes. Avoid contact with eyes
SUSMP Classification
None allocated
ADG classification
None allocated. Not a Dangerous Good under the ADG Code
UN Number
None allocated
Potential health effects
Inhalation - Short Term Exposure: Available data indicates that this product is not harmful. However product may be mildly irritating, although unlikely to cause more than mild transient discomfort. - Long Term Exposure: No data for health effects associated with long term inhalation. Skin Contact - Short Term Exposure: Available data indicates that this product is not harmful. It should present no hazards in normal use. In addition, product is unlikely to cause any discomfort in normal use. - Long Term Exposure: No data for health effects associated with long term skin exposure. Eye Contact - Short Term Exposure: This product may be mildly irritating to eyes, but is unlikely to cause anything more than mild discomfort which should disappear once product is removed. - Long Term Exposure: No data for health effects associated with long term eye exposure. Ingestion - Short Term Exposure: Significant oral exposure is considered to be unlikely. However, this product may be mildly irritating to mucous membranes but is unlikely to cause anything more than transient discomfort. - Long Term Exposure: No data for health effects associated with long term ingestion. Carcinogen Status: - SWA: No significant ingredient is classified as carcinogenic by SWA. - NTP: No significant ingredient is classified as carcinogenic by NTP. - IARC: No significant ingredient is classified as carcinogenic by IARC.
