o-Anisidine

TOKYO CHEMICAL INDUSTRY CO., LTD

Revision date : 2025-02-26

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GHS06 GHS08
Health risk rating 4
Safety risk rating 1
Environmental risk rating 1

Note: Ingredients listed on restricted chemical lists

EC/CAS

90-04-0

Name of the chemical

o-anisidine

Concentration

ENCS/ISHL

General Information

Version

1.1

Revision date

2025-02-26

Product name

o-Anisidine

CAS No.

90-04-0

1.2.1 Relevant identified uses

For laboratory research purposes

Emergency telephone

+81-3-5640-8878, +81-3-5640-8902

Icons in SDS

GHS06 GHS08 M004 M009 M010 M017

Company Information

company name

TOKYO CHEMICAL INDUSTRY CO., LTD

e-mail address of the competent person responsible for the Safety Data Sheet

globalbusiness@tcichemicals.com

GHS Information

Signal word

Danger

Hazard Codes

Hazard statements (CLP)

H320, H341, H351, H373, H401

Hazard statements

Code

Statements

H320

Causes eye irritation

Section 2

SECTION 2: Hazards identification

GHS classification of chemical product Acute toxicity (Oral) Category 3 Acute toxicity (Inhalation) Category 3 Acute toxicity (Dermal) Category 3 Serious eye damage/eye irritation Category 2B Germ cell mutagenicity Category 2 Carcinogenicity Category 2 Specific target organ toxicity - Category 2 (Blood, Central nervous system) single exposure Specific target organ toxicity - Category 2 (Blood) repeated exposure Short-term (acute) aquatic hazard Category 2

Signal word

Danger

Hazard statements

Toxic if swallowed, in contact with skin or if inhaled. Causes eye irritation. Suspected of causing genetic defects. Suspected of causing cancer. May cause damage to organs (Blood, Central nervous system). May cause damage to organs (Blood) through prolonged or repeated exposure. Toxic to aquatic life.

Prevention

Obtain special instructions before use. Do not handle until all safety precautions have been read and under- stood. Do not breathe dust/ fume/ gas/ mist/ vapors/ spray. Wash skin thoroughly after handling. Do not eat, drink or smoke when using this product. Use only outdoors or in a well-ventilated area. Avoid release to the environment. Wear protective gloves/ protective clothing/ eye protection/ face pro- tection.

Response

IF SWALLOWED: Immediately call a POISON CENTER/ doctor. Rinse mouth. IF ON SKIN: Wash with plenty of water.Call a POISON CENTER/ doctor if you feel unwell. IF INHALED: Remove person to fresh air and keep comfortable for breathing. Call a POISON CENTER/ doctor. IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. IF exposed or concerned: Call a POISON CENTER/ doctor. If eye irritation persists: Get medical advice/ attention. Take off immediately all contaminated clothing and wash it before reuse.

Storage

Store in a well-ventilated place. Keep container tightly closed. Store locked up.

Disposal

Dispose of contents/ container to an approved waste disposal plant.

Other hazards which do not result in classification

None known.

2.1 Classification of the substance or mixture

Acute toxicity (Oral) : Category 3 Acute toxicity (Inhalation) : Category 3 Acute toxicity (Dermal) : Category 3 Serious eye damage/eye irritation : Category 2B Germ cell mutagenicity : Category 2 Carcinogenicity : Category 2 Specific target organ toxicity - : Category 2 (Blood, Central nervous system) single exposure Specific target organ toxicity - : Category 2 (Blood) repeated exposure Short-term (acute) aquatic hazard

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