Note: Ingredients listed on restricted chemical lists
EC/CAS
62-75-9
Name of the chemical
Dimethylnitrosoamine; N-nitrosodimethylamine Methanamine, N-methyl-N-nitroso
Concentration
N/A
General Information
Version
1.2
Revision date
2025-11-05
Product name
N-Nitrosodimethylamine
CAS No.
62-75-9
Emergency telephone
+81-3-5640-8878, +81-3-5640-8902
Icons in SDS
Company Information
company name
TOKYO CHEMICAL INDUSTRY CO., LTD
e-mail address of the competent person responsible for the Safety Data Sheet
globalbusiness@tcichemicals.com
GHS Information
Signal word
Danger
Hazard Codes
Hazard statements (CLP)
H227, H320, H335, H340, H350, H361, H370, H372, H411
Hazard statements
Code
Statements
H227
Combustible liquid
Section 2
SECTION 2: Hazards identification
GHS Classification GHS Classification Flammable liquids Category 4 Acute toxicity (Oral) Category 2 Acute toxicity (Inhalation) Category 1 Serious eye damage/eye irritation Category 2B Germ cell mutagenicity Category 1B Carcinogenicity Category 1B Reproductive toxicity Category 2 Specific target organ toxicity - Category 1 (Liver) single exposure Specific target organ toxicity - Category 3 (respiratory tract irritation) single exposure Specific target organ toxicity - Category 1 (Liver) repeated exposure Short-term (acute) aquatic hazard Category 2 Long-term (chronic) aquatic haz- ard Category 2
Signal word
Danger
Hazard statements
Combustible liquid. Fatal if swallowed or if inhaled. Causes eye irritation. May cause respiratory irritation. May cause genetic defects. May cause cancer. Suspected of damaging fertility or the unborn child. Causes damage to organs (Liver). Causes damage to organs (Liver) through prolonged or repeated ex- posure. Toxic to aquatic life with long lasting effects.
Prevention
Obtain special instructions before use. Do not handle until all safety precautions have been read and under- stood. Keep away from heat, hot surfaces, sparks, open flames and other ignition sources. No smoking. Do not breathe mist or vapors. Wash skin thoroughly after handling. Do not eat, drink or smoke when using this product. Use only outdoors or in a well-ventilated area. Avoid release to the environment. Wear protective gloves/ protective clothing/ eye protection/ face pro- tection. Wear respiratory protection.
Response
IF SWALLOWED: Immediately call a POISON CENTER/ doctor. Rinse mouth. IF INHALED: Remove person to fresh air and keep comfortable for breathing. Immediately call a POISON CENTER/ doctor. IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. IF exposed or concerned: Call a POISON CENTER/ doctor. If eye irritation persists: Get medical advice/ attention. In case of fire: Use dry sand, dry chemical or alcohol-resistant foam to extinguish. Collect spillage.
Storage
Store in a well-ventilated place. Store in a well-ventilated place. Keep container tightly closed. Store locked up.
Disposal
Dispose of contents/ container to an approved waste disposal plant.
Other hazards which do not result in classification
No data available
2.1 Classification of the substance or mixture
Flammable liquids : Category 4 Acute toxicity (Oral) : Category 2 Acute toxicity (Inhalation) : Category 1 Serious eye damage/eye irritation : Category 2B Germ cell mutagenicity : Category 1B Carcinogenicity : Category 1B Reproductive toxicity : Category 2 Specific target organ toxicity - : Category 1 (Liver) single exposure Specific target organ toxicity - : Category 3 (respiratory tract irritation) single exposure Specific target organ toxicity - : Category 1 (Liver) repeated exposure Short-term (acute) aquatic hazard : Category 2 Long-term (chronic) aquatic haz- : Category 2 ard
