Escherichia coli STEC Identification PCR Tubes

SECTION 2: Hazards identification

CLP Classification - Regulation (EC) No 1272/2008 Classification of the substance or mixture

Physical hazards

Based on available data, the classification criteria are not met

Health hazards

Based on available data, the classification criteria are not met

Environmental hazards

Based on available data, the classification criteria are not met Full text of Hazard Statements: see section 16

2.2 Label elements

None required

2.3 Other hazards

This product does not contain any known or suspected endocrine disruptors

2.1 Classification of the substance or mixture

CLP Classification - Regulation (EC) No 1272/2008 Physical hazards Based on available data, the classification criteria are not met Health hazards Based on available data, the classification criteria are not met Environmental hazards Based on available data, the classification criteria are not met Full text of Hazard Statements: see section 16 2.2. Label elements None required 2.3. Other hazards This product does not contain any known or suspected endocrine disruptors SECTION 3: COMPOSITION/INFORMATION ON INGREDIENTS 3.2. Mixtures Component CAS No EC No Weight % CLP Classification - Regulation (EC) No 1272/2008 Tris (hydroxymethyl) aminomethane 77-86-1 201-064-4 2.34 - Potassium chloride 7447-40-7 231-211-8 1.07 - Magnesium chloride, hexahydrate 7791-18-6 0.77 - Full text of Hazard Statements: see section 16 SECTION 4: FIRST AID MEASURES 4.1. Description of first aid measures Eye Contact Rinse immediately with plenty of water, also under the eyelids, for at least 15 minutes. Get medical attention. Skin Contact Wash off immediately with plenty of water for at least 15 minutes. Get medical attention immediately if symptoms occur. Ingestion Clean mouth with water and drink afterwards plenty of water. Get medical attention if