Note: Ingredients listed on restricted chemical lists
EC/CAS
121-33-5
Name of the chemical
4-Hydroxy-3-methoxybenz-aldehyde (40)
Concentration
N/A
General Information
Revision date
2014-11-24
Product name
VANILLA FLAVOUR
Chemical name
VANILLA FLAVOUR
CAS No.
121-33-5
1.2.1 Relevant identified uses
Concentrated fragrance material for manufacturing purposes only
Icons in SDS
Company Information
company name
The Soap Kitchen
e-mail address of the competent person responsible for the Safety Data Sheet
technical@thesoapkitchen.co.uk
GHS Information
Signal word
Warning
Hazard Codes
Hazard statements (CLP)
H319
Hazard statements
Code
Statements
H319
Causes serious eye irritation
Section 2
2.1 Classification of the substance or mixture
GHS Classification according to EC1272/2008 EDI 2A : Eye damage/irritation, category 2A EU DSD classification according to 67/548/EEC, 1999/45/EC, 2001/58/EC Risk Codes HydroCarbons : <= 10%
Additional information
Full text of R and S phrases: see Section 16
Signal word
Warning
Hazard statements
H319 Causes serious eye irritation
Precautionary statements
P264 Wash hands thoroughly after handling P280 Wear protective gloves and eye protection P305 IF IN EYES: P337+P313 If eye irritation persists: Get medical attention. P351 Rinse cautiously with water for several minutes.
2.3 Other hazards
No data available at this time
