General Information
Revision date
2015-01-13
Product name
BUBBLE GUM FLAVOUR
Chemical name
BUBBLE GUM FLAVOUR
1.2.1 Relevant identified uses
Concentrated fragrance material for manufacturing purposes only
Emergency telephone
01237 420872
Icons in SDS
Company Information
company name
The Soap Kitchen
e-mail address of the competent person responsible for the Safety Data Sheet
info@thesoapkitchen.co.uk
GHS Information
Signal word
Danger
Hazard Codes
Hazard statements (CLP)
H225, H315, H319, H402
Hazard statements
Code
Statements
H225
Highly Flammable liquid and vapour
Section 2
2.1 Classification of the substance or mixture
GHS Classification according to EC1272/2008 FL 2 : Flammable liquid, category 2 SCI 2 : Skin corrosion/irritation, category 2 EDI 2A : Eye damage/irritation, category 2A EH A3 : Aquatic hazard, acute, category 3 EU DSD classification according to 67/548/EEC, 1999/45/EC, 2001/58/EC Risk Codes : R?? HydroCarbons : <= 10%
Additional information
Full text of R and S phrases: see Section 16
Signal word
Danger
Hazard statements
H225 Highly flammable liquid and vapour H315 Causes skin irritation H319 Causes serious eye irritation H402 Harmful to aquatic life
Precautionary statements
P210 Keep away from heat, sparks, open flames and hot surfaces. - No smoking. P241 Use explosion-proof equipment. P242 Use only non-sparking tools. P243 Take precautionary measures against static discharge. P264 Wash hands thoroughly after handling P273 Avoid release to the environment. P280 Wear protective gloves and eye protection P302+P352 IF ON SKIN: Wash with plenty of soap and water. P303+P361+P353 IF ON SKIN (or hair): Remove immediately all contaminated clothing. Rinse skin with water. P305 IF IN EYES: P332+P313 If skin irritation occurs: Get medical advice. P337+P313 If eye irritation persists: Get medical attention. P351 Rinse cautiously with water for several minutes. P362 Take off contaminated clothing and wash before reuse. P403+P233 Store in a well-ventilated place. Keep container tightly closed. P403+P235 Store in a well-ventilated place. Keep cool. P501 Dispose of contents and container to
2.3 Other hazards
No data available at this time
