Note: Ingredients listed on restricted chemical lists
EC/CAS
121-33-5
Name of the chemical
4-Hydroxy-3-methoxybenz-aldehyde (40)
Concentration
N/A
EC/CAS
141-78-6
Name of the chemical
acetic acid, ethyl ester
Concentration
N/A
EC/CAS
80-56-8
Name of the chemical
α-pinene
Concentration
N/A
EC/CAS
87-44-5
Name of the chemical
(1R,4E,9S)-4,11,11-Trimethyl-8-methylenebicyclo[7.2.0]undec-4-ene (40)
Concentration
N/A
EC/CAS
5989-27-5
Name of the chemical
(R)-p-mentha-1,8-diene
Concentration
N/A
EC/CAS
100-51-6
Name of the chemical
Benzyl Alcohol
Concentration
N/A
EC/CAS
123-68-2
Name of the chemical
Allyl hexanoate
Concentration
N/A
EC/CAS
2705-87-5
Name of the chemical
Allyl cyclohexylpropionate; 2-Propenyl 3-Cyclohexanepropanoate
Concentration
N/A
EC/CAS
7493-74-5
Name of the chemical
Allyl phenoxyacetate; 2-Propenyl Phenoxyacetate
Concentration
N/A
EC/CAS
64-18-6
Name of the chemical
Formic acid
Concentration
N/A
General Information
Revision date
2017-08-08
Product name
003444K MANGO FLAVOUR
Product name
003444K MANGO FLAVOUR
Identification on the label/Trade name
EXTRACTS, FLAVOURING, LIQUID
Product Synonyms
S GHS AUS EN
1.2.1 Relevant identified uses
INTEGRITY CHECK Product contains BOTH an alcohol and an acid as ingredients
Emergency telephone
61 3 9771 0300
Icons in SDS
Company Information
company name
The Product Makers (Australia) Pty Ltd
GHS Information
Signal word
Danger
Hazard Codes
Hazard statements (CLP)
H226, H314, H317, H335, H411
Hazard statements
Code
Statements
H226
Flammable liquid and vapour
Section 2
2.1 Classification of the substance or mixture
HAZARDOUS CHEMICAL. DANGEROUS GOODS. According to the WHS Regulations and the ADG Code. ChemWatch Hazard Ratings Flammability 2 Toxicity 1 0 = Minimum Body Contact 2 1 = Low 2 = Moderate Reactivity 1 3 = High Chronic 2 4 = Extreme Poisons Not Applicable Schedule Skin Corrosion/Irritation Category 1B, Serious Eye Damage Category 1, Skin Sensitizer Category 1, Specific target organ toxicity - single exposure Category 3 (respiratory [1] tract irritation), Acute Aquatic Hazard Category 2, Chronic Aquatic Hazard Category 2, Flammable Liquid Category 3 Legend: 1. Classified by Chemwatch; 2. Classification drawn from HSIS ; 3. Classification drawn from EC Directive 1272/2008 - Annex VI
Hazard pictograms
SIGNAL WORD DANGER
Hazard statements
H314 Causes severe skin burns and eye damage. H317 May cause an allergic skin reaction. H335 May cause respiratory irritation. H411 Toxic to aquatic life with long lasting effects. H226 Flammable liquid and vapour.
Prevention
P210 Keep away from heat/sparks/open flames/hot surfaces. - No smoking. P260 Do not breathe dust/fume/gas/mist/vapours/spray. P271 Use only outdoors or in a well-ventilated area. P280 Wear protective gloves/protective clothing/eye protection/face protection. P240 Ground/bond container and receiving equipment. P241 Use explosion-proof electrical/ventilating/lighting/intrinsically safe equipment. P242 Use only non-sparking tools. P243 Take precautionary measures against static discharge. P273 Avoid release to the environment. P272 Contaminated work clothing should not be allowed out of the workplace.
Response
P301+P330+P331 IF SWALLOWED: Rinse mouth. Do NOT induce vomiting. P303+P361+P353 IF ON SKIN (or hair): Remove/Take off immediately all contaminated clothing. Rinse skin with water/shower. P305+P351+P338 IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. P310 Immediately call a POISON CENTER or doctor/physician. P363 Wash contaminated clothing before reuse. P370+P378 In case of fire: Use alcohol resistant foam or normal protein foam for extinction. P302+P352 IF ON SKIN: Wash with plenty of soap and water. P333+P313 If skin irritation or rash occurs: Get medical advice/attention. P391 Collect spillage. P304+P340 IF INHALED: Remove victim to fresh air and keep at rest in a position comfortable for breathing.
Storage
P403+P235 Store in a well-ventilated place. Keep cool. P405 Store locked up.
Disposal
P501 Dispose of contents/container in accordance with local regulations.