Note: Ingredients listed on restricted chemical lists
EC/CAS
8008-57-9
Name of the chemical
Citrus aurantium amara and dulcis peel oil (40)
Concentration
N/A
EC/CAS
77-93-0
Name of the chemical
citric acid, triethyl ester
Concentration
N/A
EC/CAS
9005-65-6
Name of the chemical
polyethyleneglycol sorbitan monooleate
Concentration
N/A
EC/CAS
123-68-2
Name of the chemical
Allyl hexanoate
Concentration
N/A
EC/CAS
115-95-7
Name of the chemical
3,7-Dimethyl octa-1,6-diene-3-yl acetate (40)
Concentration
N/A
EC/CAS
78-70-6
Name of the chemical
1,6-Octadien-3-ol, 3,7-dimethyl
Concentration
N/A
General Information
Revision date
2016-12-13
Product name
001648K ORANGE FLAVOUR
Product name
001648K ORANGE FLAVOUR
Identification on the label/Trade name
EXTRACTS, FLAVOURING, LIQUID
Product Synonyms
S GHS AUS EN
1.2.1 Relevant identified uses
Containers with labelling " Application to skin may increase sensitivity to sunlight ", are not required to carry a S5 Caution Label
Icons in SDS
Company Information
company name
The Product Makers (Australia) Pty Ltd
GHS Information
Signal word
Warning
Hazard Codes
Hazard statements (CLP)
H226, H315, H317, H319, H336, H341, H351, H410
Hazard statements
Code
Statements
H226
Flammable liquid and vapour
Section 2
2.1 Classification of the substance or mixture
HAZARDOUS CHEMICAL. DANGEROUS GOODS. According to the WHS Regulations and the ADG Code. ChemWatch Hazard Ratings Flammability 2 Toxicity 1 0 = Minimum Body Contact 2 1 = Low 2 = Moderate Reactivity 1 3 = High Chronic 2 4 = Extreme Poisons Not Applicable Schedule Skin Corrosion/Irritation Category 2, Skin Sensitizer Category 1, Eye Irritation Category 2A, Specific target organ toxicity - single exposure Category 3(narcotic effects), [1] Germ cell mutagenicity Category 2, Carcinogenicity Category 2, Acute Aquatic Hazard Category 1, Chronic Aquatic Hazard Category 1, Flammable Liquid Category 3 Legend: 1. Classified by Chemwatch; 2. Classification drawn from HSIS ; 3. Classification drawn from EC Directive 1272/2008 - Annex VI
Signal word
WARNING
Hazard statements
H315 Causes skin irritation. H317 May cause an allergic skin reaction. H319 Causes serious eye irritation. H336 May cause drowsiness or dizziness. H341 Suspected of causing genetic defects. H351 Suspected of causing cancer. H410 Very toxic to aquatic life with long lasting effects. H226 Flammable liquid and vapour. AUH019 May form explosive peroxides
Prevention
P201 Obtain special instructions before use. P210 Keep away from heat/sparks/open flames/hot surfaces. - No smoking. P271 Use in a well-ventilated area. P280 Wear protective gloves/protective clothing/eye protection/face protection. P281 Use personal protective equipment as required. P240 Ground/bond container and receiving equipment. P241 Use explosion-proof electrical/ventilating/lighting/intrinsically safe equipment. P242 Use only non-sparking tools. P243 Take precautionary measures against static discharge. P261 Avoid breathing mist/vapours/spray. P273 Avoid release to the environment. P272 Contaminated work clothing should not be allowed out of the workplace.
Response
P308+P313 IF exposed or concerned: Get medical advice/attention. P362 Take off contaminated clothing and wash before reuse. P370+P378 In case of fire: Use alcohol resistant foam or normal protein foam for extinction. P302+P352 IF ON SKIN: Wash with plenty of soap and water. P305+P351+P338 IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. P312 Call a POISON CENTER or doctor/physician if you feel unwell. P333+P313 If skin irritation or rash occurs: Get medical advice/attention. P337+P313 If eye irritation persists: Get medical advice/attention. P391 Collect spillage. P303+P361+P353 IF ON SKIN (or hair): Remove/Take off immediately all contaminated clothing. Rinse skin with water/shower. P304+P340 IF INHALED: Remove victim to fresh air and keep at rest in a position comfortable for breathing.
Storage
P403+P235 Store in a well-ventilated place. Keep cool. P405 Store locked up.
Disposal
P501 Dispose of contents/container in accordance with local regulations.