GRAPEFRUIT PINK OIL

Hazard statements (CLP)

H226, H304, H315, H317

Code

Statements

H226

Flammable liquid and vapour

SECTION 2: Hazards identification

2.1 Classification of the substance or mixture

(GHS CA) Flammable liquids H226 Category 3 Skin corrosion/irritation H315 Category 2 Skin sensitization, H317 Category 1

Aspiration hazard

H304 Category 1

Hazard statements

see section 16 : H226 - Flammable liquid and vapor H304 - May be fatal if swallowed and enters airways H315 - Causes skin irritation H317 - May cause an allergic skin reaction

2.2 Label elements

GHS CA labeling

Signal word

Danger

Precautionary statements

P210 - Keep away from heat, hot surfaces, sparks, open flames and other ignition sources. No smoking. P233 - Keep container tightly closed. P240 - Ground/bond container and receiving equipment. P241 - Use explosion-proof electrical/ventilating/lighting equipment. P242 - Use only non-sparking tools. P243 - Take action to prevent static discharges. P261 - Avoid breathing dust/fume/gas/mist/vapors/spray. P264 - Wash hands, forearms and face thoroughly after handling. P272 - Contaminated work clothing should not be allowed out of the workplace. 07/11/2024 EN (English US) Page 1 P280 - Wear protective gloves/protective clothing/eye protection/face protection. P301+P310 - IF SWALLOWED: Immediately call a POISON CENTER or doctor. P302+P352 - IF ON SKIN: Wash with plenty of water. P303+P361+P353 - IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water . P321 - Specific treatment (see supplemental first aid instruction on this label). P331 - Do NOT induce vomiting. P332+P313 - If skin irritation occurs: Get medical advice/attention. P333+P313 - If skin irritation or rash occurs: Get medical advice/attention. P362+P364 - Take off contaminated clothing and wash it before reuse. P370+P378 - In case of fire: Use media other than water to extinguish. P403+P235 - Store in a well-ventilated place. Keep cool P405 - Store locked up. P501 - Dispose of contents/container to hazardous or special waste collection point, in accordance with local, regional, national and/or international regulation.

2.3 Other hazards

No additional information available

Ingredient(s) with unknown acute toxicity

No data available