Note: Ingredients listed on restricted chemical lists
EC/CAS
288-32-4
Name of the chemical
Imidazol (2015/1221)
Concentration
N/A
General Information
Revision date
2019-09-06
Product name
Imidazole [for Fluorimetric Analysis]
CAS No.
288-32-4
Icons in SDS
Company Information
company name
TCI (Shanghai) DEVELOPMENT CO., LTD
e-mail address of the competent person responsible for the Safety Data Sheet
Sales-CN@TCIchemicals.com
GHS Information
Signal word
Danger
Section 2
Physical hazards
Not classified
Health hazards
Acute toxicity (Oral) Category 3 Skin corrosion/irritation Category 1C Serious eye damage/eye irritation Category 1 Reproductive toxicity Category 2 Specific target organ toxicity Nervous system - Single exposure [Category 2]
Environmental hazards
Not classified
Signal word
Danger
Hazard statements
Toxic if swallowed Causes severe skin burns and eye damage Suspected of damaging fertility or the unborn child May cause damage to organs : Nervous system
Prevention
Obtain special instructions before use. Do not handle until all safety precautions have been read and understood. Do not breathe dust, fume, mist, vapors or spray. Do not eat, drink or smoke when using this product. Wash hands and face thoroughly after handling. Wear protective gloves, protective clothing, face protection.
Response
IF SWALLOWED: Rinse mouth. Do NOT induce vomiting. Immediately call a POISON CENTER or doctor. IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water or shower. Immediately call a POISON CENTER or doctor. Wash contaminated clothing before reuse. IF INHALED: Remove person to fresh air and keep comfortable for breathing. Immediately call a POISON CENTER or doctor. IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. Immediately call a POISON TCI (Shanghai) DEVELOPMENT CO., LTD. Revision number: 1 CENTER or doctor. If exposed or concerned: Call a POISON CENTER or doctor.
Storage
Store locked up.
Disposal
Dispose of contents and container in accordance with local, regional, national regulations.