Note: Ingredients listed on restricted chemical lists
EC/CAS
200-309-2/57-06-7
Name of the chemical
Allyl isothiocyanate
Concentration
>=0,025-<
General Information
Version
1.0
Revision date
2026-04-13
Product name
GARLIC FLAVOURING
1.2.1 Relevant identified uses
Flavor mix
Emergency telephone
+495531900, +495531901649, +49(6132)9829021
Icons in SDS
Company Information
company name
Symrise AG
e-mail address of the competent person responsible for the Safety Data Sheet
sds@symrise.com
Hazard Codes
Hazard statements (CLP)
H412
Hazard statements
Code
Statements
H412
Harmful to aquatic life with long lasting effects
Section 2
SECTION 2: Hazards identification
Regulation (EC) No. 1272/2008 Classification of the substance or mixture
Hazard statements
H412 Harmful to aquatic life with long lasting effects.
Prevention
P273 Avoid release to the environment.
Disposal
P501 Dispose of contents/ container to an approved waste disposal plant.
2.3 Other hazards
This substance/mixture contains no components considered to be either persistent, bioaccumula- tive and toxic (PBT), or very persistent and very bioaccumulative (vPvB) at levels of 0.1% or higher.
ECOLOGICAL INFORMATION
The substance/mixture does not contain components considered to have endocrine disrupting properties according to REACH Article 57(f) or Commission Delegated regu- lation (EU) 2017/2100 or Commission Regulation (EU) 2018/605 at levels of 0.1% or higher.
TOXICOLOGICAL INFORMATION
The substance/mixture does not contain components considered to have endocrine disrupting properties according to REACH Article 57(f) or Commission Delegated regulation (EU) 2017/2100 or Commission Regulation (EU) 2018/605 at levels of 0.1% or higher.
2.1 Classification of the substance or mixture
Classification (REGULATION (EC) No 1272/2008) Long-term (chronic) aquatic hazard, Cat- H412: Harmful to aquatic life with long lasting ef- egory 3 fects.