PhosGard TCPP

St. Louis Group

Revision date : 2016-11-10

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GHS07
Health risk rating 2
Safety risk rating 1
Environmental risk rating 1

General Information

Revision date

2016-11-10

Product name

PhosGard TCPP

Emergency telephone

800-535-5053 (Domestic

Icons in SDS

GHS07 M004 M009

Company Information

company name

St. Louis Group

GHS Information

Signal word

Warning

Hazard Codes

Hazard statements (CLP)

H315, H315+H320, H320, H402

Hazard statements

Code

Statements

H315

Causes skin irritation

Section 2

2.1 Classification of the substance or mixture

d ~ GHS07 Skin Irrit. 2 H315 Causes skin irritation. Eye Irrit. 2B H320 Causes eye irritation. Aquatic Acute 3 H402 Harmful to aquatic life.

2.2 Label elements

The substance is classified and labeled according to the Globally Harmonized System (GHS).

Hazard pictograms

d ~ GHS07

Hazard statements

H315+H320 Causes skin and eye irritation. H402 Harmful to aquatic life.

Precautionary statements

P280 Wear protective gloves. P273 Avoid release to the environment. P264 Wash thoroughly after handling. P305+P351+P338 If in eyes: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. P321 Specific treatment (see supplementary first aid instructions on this Safety Data Sheet). P332+P313 If skin irritation occurs: Get medical advice/attention. P337+P313 If eye irritation persists: Get medical advice/attention. P302+P352 IF ON SKIN: Wash with plenty of water. P362+P364 Take off contaminated clothing and wash it before reuse. P501 Dispose of contents/container in accordance with local/regional/national/international regulations. · Unknown acute toxicity: 0 % of the mixture consists of component(s) of unknown toxicity.

Classification system

NFPA/HMIS Definitions 0-Least, 1-Slight, 2-Moderate, 3-High, 4-Extreme · NFPA ratings (scale 0 - 4) Health = 1 1 Fire = 1 1 0 Reactivity = 0 · HMIS-ratings (scale 0 - 4) HEALTH 1 Health = 1 FIRE 1 Fire = 1 REACTIVITY 0 Reactivity = 0

2.3 Other hazards

None known

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