Note: Ingredients listed on restricted chemical lists
EC/CAS
15972-60-8
Name of the chemical
Alachlor
Concentration
N/A
General Information
Revision date
2019-11-27
Product name
Alachlor 480 g/L EC
Product Synonyms
Alachlor (BSI, E-ISO, ANSI, WSSA, JMAF);
Chemical name
2-Chloro-2",6"-diethyl-N- methoxymethylacetanilide(IUPAC) Empirical formula
CAS No.
15972-60-8
Manufacturer Name
Sinon Corporation
Icons in SDS
Company Information
company name
Sinon Corporation
GHS Information
Signal word
Warning
Section 2
2.1 Classification of the substance or mixture
Acute Inhalation Category 4, Eye Irritation Category 2, Skin Irritation Category 2, Skin Sensitization Category 1, Aquatic Environment Category 1 Flammable Liquid Category 3
Signal word
Warning
Hazard statements
Flammable liquid and vapour Harmful if inhaled Causes severe eye irritation Cause skin irritation May cause an allergic skin reaction Very toxic to aquatic life
Prevention
Avoid breathing mist/vapours/spray. Use only outdoors or in a well-ventilated area. Wash eyes thoroughly after handling. Wash skin thoroughly after handling. Wear protective gloves/protective clothing /eye and face protection. Avoid release to the environment. Keep away from open falmes-No smoking Keep container tightly closed
Response
IF INHALED: Remove victim to fresh air and keep at rest in a position comfortable for breathing. Call a POISON CENTER or doctor/physician if you feel unwell. IF IN EYE: Rinse cautiously with water for several minutes. Remove contact lenses, if present an easy to do. Continue rinsing. If eye irritation persists; Get medical advice/attention. IF ON SKIN: Wash with plenty of soap and water. Specific treatment (please reference to supplemental first aid instruction) Take off contaminated clothing, rinse skin with water/shower and wash before reuse. Collect spillage. 2.7 Precautionary Statement Storage: Store in a well-ventilated place. Keep cool. In case of fire: Use dry powder, CO2, foam and water mist to extinguish. 2.8 Precautionary Statement Disposal: Dispose of contents/container in accordance with local/regional/national/international regulation.
