General Information
Revision date
2021-01-22
Product name
FR2-55 HARDENER
1.2.1 Relevant identified uses
Hardener for Aerospace coating
1.2.2. Uses advised against
Reason
supplier name
Sil-Mid Limited
Emergency telephone
+44 (0)1675 432850
Icons in SDS
Company Information
company name
Sil-Mid Limited
e-mail address of the competent person responsible for the Safety Data Sheet
PSRA_SSH@akzonobel.com, info@silmid.com
GHS Information
Signal word
Warning
Hazard Codes
Hazard statements (CLP)
H226, H317, H335, H336
Hazard statements
Code
Statements
H226
Flammable liquid and vapour
Section 2
SECTION 2: Hazards identification
1272/2008] Classification of the substance or mixture
Product definition
Mixture
Signal word
Warning
Hazard statements
Flammable liquid and vapor. May cause an allergic skin reaction. May cause respiratory irritation. May cause drowsiness or dizziness.
Prevention
Wear protective gloves. Keep away from heat, hot surfaces, sparks, open flames and other ignition sources. No smoking.
Response
Not applicable.
Storage
Store in a well-ventilated place.
Disposal
Not applicable.
Hazardous Ingredients
Hexamethylene diisocyanate, oligomers 2-ethoxy-1-methylethyl acetate
Supplemental label elements
Contains isocyanates. May produce an allergic reaction.
Annex XVII - Restrictions on the manufacture, placing on the market and use of certain dangerous substances, mixtures and articles
Not applicable.
Special packaging requirements
Containers to be fitted with child-resistant fastenings : Not applicable.
Tactile warning of danger
Not applicable.
Other hazards which do not result in classification
None known.
2.1 Classification of the substance or mixture
Product definition : Mixture Classification according to Regulation (EC) No. 1272/2008 [CLP/GHS] Flam. Liq. 3, H226 Skin Sens. 1, H317 STOT SE 3, H335 STOT SE 3, H336 The product is classified as hazardous according to Regulation (EC) 1272/2008 as amended. See Section 16 for the full text of the H statements declared above. See Section 11 for more detailed information on health effects and symptoms. SECTION 2: Hazards identification