General Information
Revision date
2019-12-12
Product name
p-Anisidine
CAS No.
104-94-9
Icons in SDS
Company Information
company name
Shanghai Macklin Biochemical Co., Ltd
e-mail address of the competent person responsible for the Safety Data Sheet
sales@macklin.cn, sales@macklin.cn, tech@macklin.cn
GHS Information
Signal word
Danger
Section 2
Physical hazards
Not classified
Health hazards
Acute toxicity (Oral) Category 3 Acute toxicity (Dermal) Category 3 Acute toxicity (Inhalation) Category 3 Skin corrosion/irritation Category 2 Serious eye damage/eye irritation Category 2A Specific target organ toxicity Blood - Single exposure [Category 1] Specific target organ toxicity Blood - Repeated exposure [Category 1]
Environmental hazards
Acute aquatic hazard Category 1
Signal word
Danger
Hazard statements
Toxic if swallowed, in contact with skin or if inhaled Causes skin irritation Causes serious eye irritation Causes damage to organs : Blood Causes damage to organs through prolonged or repeated exposure : Blood Very toxic to aquatic life
Prevention
Do not breathe dust/fume/gas/mist/vapours/spray. Use only outdoors or in a well-ventilated area. Avoid release to the environment. Do not eat, drink or smoke when using this product. Wash hands thoroughly after handling. Wear protective gloves and eye/face protection.
Response
IF INHALED: Remove victim to fresh air and keep at rest in a position comfortable for breathing. Call a POISON CENTER or doctor/physician. IF SWALLOWED: Immediately call a POISON CENTER or doctor/physician. Rinse mouth. IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. If eye irritation persists: Get medical advice/attention. IF ON SKIN: Gently wash with plenty of soap and water. If skin irritation occurs: Get medical advice/attention. Remove/Take off immediately all contaminated clothing. Wash contaminated clothing before reuse. IF exposed: Call a POISON CENTER or doctor/physician. Collect spillage.
Storage
Store in a well-ventilated place. Keep container tightly closed. Store locked up.
Disposal
Dispose of contents/container through a waste management company authorized by the local government.