Copper (I) Oxide

Scafell Organics

Revision date : 2019-11-26

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GHS05 GHS07 GHS09
Health risk rating 3
Safety risk rating 1
Environmental risk rating 5

Note: Ingredients listed on restricted chemical lists

EC/CAS

1317-39-1

Name of the chemical

Dicopper oxide

Concentration

N/A

Listed in

General Information

Revision date

2019-11-26

Product name

Copper (I) Oxide

Substance name

Copper (I) Oxide

Product Synonyms

Cuprous oxide

Chemical name

dicopper oxide, copper (I) oxide

CAS No.

1317-39-1

Emergency telephone

+44 7590 545705

Icons in SDS

Company Information

company name

Scafell Organics

e-mail address of the competent person responsible for the Safety Data Sheet

info@scafellorganics.com

GHS Information

Signal word

Danger

Hazard Codes

Hazard statements (CLP)

H302, H318, H332, H400, H410

Hazard statements

Code

Statements

H302

Harmful if swallowed

Section 2

CLP CLASSIFICATION

Acute toxicity (inhal.), Category 4 H332 Acute toxicity (oral), Category 4 H302 Serious eye damage/eye irritation, Category 1 H318 Hazardous to the aquatic environment — Acute Hazard, Category 1 H400 (M=100) Hazardous to the aquatic environment — Chronic Hazard, Category 1 H410 (M=100)

Hazard statements

see section 16 : H332 - Harmful if inhaled. H302 - Harmful if swallowed. H318 - Causes serious eye damage. H410 - Very toxic to aquatic life with long lasting effects.

Adverse physicochemical, human health and environmental effects

No additional information available

2.2 Label elements

Labelling according to Regulation (EC) No. 1272/2008 [CLP]Extra labelling to displayExtra classification(s) to display

Hazard pictograms

GHS07 GHS09 GHS05

Signal word

Danger

Precautionary statements

P261 - Avoid breathing dust. P273 - Avoid release to the environment. P280 - Wear protective clothing, eye protection, face protection. P301+P312 - IF SWALLOWED: Call a POISON CENTRE or doctor if you feel unwell. P305+P351+P338 - IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.

2.3 Other hazards

No additional information available

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