Note: Ingredients listed on restricted chemical lists
EC/CAS
200-662-2/67-64-1
Name of the chemical
acetone
Concentration
10-<25%
EC/CAS
200-662-2/64-17-5
Name of the chemical
Ethanol
Concentration
10-<25%
EC/CAS
215-185-5/1310-73-2
Name of the chemical
sodium hydroxide
Concentration
1-<5%
EC/CAS
278-355-8/75980-60-8
Name of the chemical
Diphenyl(2,4,6-trimethylbenzoyl)phosphinoxid
Concentration
0.1-<1%
General Information
Version
3.00
Revision date
2023-05-09
Product name
cmf prime
1.2.1 Relevant identified uses
Saremco dental bonding agents promote adhesion of direct or indirect prosthesis for reconstruction or correction of functionally compromised natural dentition
Emergency telephone
+41 44 251 51 51
Icons in SDS
Company Information
company name
Saremco Dental AG
e-mail address of the competent person responsible for the Safety Data Sheet
info@saremco.ch, Christoph.evers@saremco.ch
GHS Information
Signal word
Danger
Hazard Codes
Hazard statements (CLP)
H225, H315, H319, H336
Hazard statements
Code
Statements
H225
Highly Flammable liquid and vapour
Section 2
SECTION 2: Hazards identification
2.1 Classification of the substance or mixture
GB CLP Regulation Flam. Liq. 2; H225 Skin Irrit. 2; H315 Eye Irrit. 2; H319 STOT SE 3; H336
Hazard statements
see SECTION 16 H225 Highly flammable liquid and vapour. H315 Causes skin irritation. H319 Causes serious eye irritation. H336 May cause drowsiness or dizziness.
2.2 Label elements
GB CLP Regulation
Hazardous Ingredients
acetone; propan-2-one; propanone
Signal word
Danger
Precautionary statements
P261 Avoid breathing dust/fume/gas/mist/vapours/spray. P264 Wash hands and face thoroughly after handling. P233 Keep container tightly closed. P280 Wear protective gloves and eye/face protection. P332+P313 If skin irritation occurs: Get medical advice/attention. P305+P351+P338 IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. P403+P235 Store in a well-ventilated place. Keep cool.
2.3 Other hazards
No information available.
