Penicillin G sodium salt

Santa Cruz Biotechnology, Inc

Revision date : 2009-11-07

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Health risk rating 1
Safety risk rating 1
Environmental risk rating 1

General Information

Revision date

2009-11-07

Product name

Penicillin G sodium salt

CAS No.

69-57-8

supplier name

Santa Cruz Biotechnology, Inc

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Company Information

company name

Santa Cruz Biotechnology, Inc

Section 2

SECTION 2: Hazards identification

CHEMWATCH HAZARD RATINGS Min Max Flammability: 1 Toxicity: 2 Body Contact: 0 Min/Nil=0 Low=1 Reactivity: 1 1 of 7 CANADIAN WHMIS SYMBOLS EMERGENCY OVERVIEW RISK May cause SENSITISATION by inhalation and skin contact.

Potential Acute Health Effects

SWALLOWED Accidental ingestion of the material may be damaging to the health of the individual. Penicillins can cause temporary diarrhea, nausea, heartburn and itchiness of the anus. They are fairly safe in the non-allergic. EYE Although the material is not thought to be an irritant, direct contact with the eye may cause transient discomfort characterized by tearing or conjunctival redness (as with windburn). Slight abrasive damage may also result. SKIN The material is not thought to produce adverse health effects or skin irritation following contact (as classified using animal models). Nevertheless, good hygiene practice requires that exposure be kept to a minimum and that suitable gloves be used in an occupational setting. Open cuts, abraded or irritated skin should not be exposed to this material. Entry into the blood-stream, through, for example, cuts, abrasions or lesions, may produce systemic injury with harmful effects. Examine the skin prior to the use of the material and ensure that any external damage is suitably protected. INHALED The material is not thought to produce either adverse health effects or irritation of the respiratory tract following inhalation (as classified using animal models). Nevertheless, adverse effects have been produced following exposure of animals by at least one other route and good hygiene practice requires that exposure be kept to a minimum and that suitable control measures be used in an occupational setting. Persons with impaired respiratory function, airway diseases and conditions such as emphysema or chronic bronchitis, may incur further disability if excessive concentrations of particulate are inhaled.

Potential chronic health

Inhaling this product is more likely to cause a sensitization reaction in some persons compared to the general population. Skin contact with the material is more likely to cause a sensitization reaction in some persons compared to the general population. Limited evidence suggests that repeated or long-term occupational exposure may produce cumulative health effects involving organs or biochemical systems. Allergic contact dermatitis is relatively common amongst those handling the penicillins or following repeated topical application of penicillin containing ointments. Repeated ingestion of penicillins can cause nausea and/or vomiting, stomach upset, diarrhea, sore or dry throat, and a sore or black hairy tongue. Resistance may develop for some bacteria, and there may be overgrowth of non-susceptible organisms (superinfection). Long term exposure to high dust concentrations may cause changes in lung function i.e. pneumoconiosis; caused by particles less than 0.5 micron penetrating and remaining in the lung. Exposure to small quantities may induce hypersensitivity reactions characterized by acute bronchospasm, hives (urticaria), deep dermal wheals (angioneurotic edema), running nose (rhinitis) and blurred vision . Anaphylactic shock and skin rash (non-thrombocytopenic purpura) may occur.

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