SACOA X-SEED SPRAY OIL

Storage

Do not store in open or in unlabelled containers. Store undercover away from ignition sources, strong oxidising agents or flammable materials. Keep away from food and drink. Compatible with most common metals of construction; may soften certain rubbers - use resistant seals. A bunded storage area may be required. Storage temperature: 5°C to 40°C 8 . E X P O S U R E C O N T R O L S / P E R S O N AL P R O T E C T I O N Occupational Substance 8-hour TWA STEL Source/other Exposure Limits: information Refined 5 mg/m3 10 mg/m3. Occupational Exposure vegetable oil Limits (EH40) mist Ventilation: No special requirements under ordinary conditions of use and with adequate ventilation. Respiratory protection: No special requirements under ordinary conditions of use and with adequate ventilation. Eye protection: Normal industrial eye protection practices should be employed. Skin protection: No special equipment required. However, good personal hygiene practices should always be followed. Suitable barrier creams may be helpful when prolonged and repeated skin contact with product is likely. Engineering controls: Local exhaust ventilation is recommended when excessive product misting occurs. 9 . P H Y S I C AL AN D C H E M I C AL P R O P E R T I E S Physical state: Liquid Colour: Clear yellow / amber Odour: Mild Density at 15°C (kg/L): 0.92 Vapour pressure at 20°C (mm Hg): <0.01 Flash point (closed cup) (°C): >150.0 Auto-ignition temperature (°C): >200.0 Kinematic viscosity at 40°C (mm2/s): 35cST Solubility in water: Emulsifies in water to form a coarse milky white emulsion. PLEASE NOTE THAT THE ABOVE TYPICAL PROPERTIES DO NOT CONSTITUTE A SPECIFICATION 1 0 . S T AB I L I T Y AN D R E AC T I V I T Y Stability (thermal, light, etc): The product is stable and not subject to polymerisation. Conditions to avoid: Avoid exposure to extreme heat. Materials to avoid: Incompatible with strong oxidising agents. Hazardous decomposition products: Oxides of carbon, water vapour and unidentified organic compounds with dense irritating smoke, when involved in a fire. 1 1 T O X I C O L O G I C AL I N F O R M AT I O N The following toxicological assessment is based on knowledge of the product’s components.