ODABAN E

Research Products

Revision date : 2021-09-01

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GHS05
Health risk rating 3
Safety risk rating 1
Environmental risk rating 1

Note: Ingredients listed on restricted chemical lists

EC/CAS

68424-85-1

Name of the chemical

Alkyl (C12-16) dimethylbenzyl ammonium chloride

Concentration

<5 5-15

EC/CAS

7732-18-5

Name of the chemical

Water, distilled, conductivity or of similar purity H2O

Concentration

N/A

General Information

Revision date

2021-09-01

Product name

ODABAN E

1.2.1 Relevant identified uses

Odour absorber concentrate with residual spicy fragrance

supplier name

Research Products

Icons in SDS

GHS05

Company Information

company name

Research Products

e-mail address of the competent person responsible for the Safety Data Sheet

csvic@fhp-ww.com

GHS Information

Signal word

DANGER

Hazard Codes

Hazard statements (CLP)

H315, H318

Hazard statements

Code

Statements

H315

Causes skin irritation

Section 2

SECTION 2: Hazards identification

Hazard pictograms

GHS05: Corrosion.

Signal word

DANGER

2.1 Classification of the substance or mixture

Hazardous according to the criteria of the Globally Harmonised System of Classification and Labelling of Chemicals (GHS). Serious eye damage – Category 1 Skin irritation – Category 2

Hazard statements

H318: Causes serious eye damage. H315: Causes skin irritation.

Prevention

P102: Keep out of reach of children. P264: Wash affected areas thoroughly after handling. P280: Wear protective gloves, protective clothing and eye or face protection.

Response

P301+P330+P331 IF SWALLOWED Rinse mouth. Do NOT induce vomiting P305 + P351 + P338 IF IN EYES Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. P302 + P352 IF ON SKIN Wash with plenty of soap and water P332 + P313 If skin irritation occurs Get medical advice/attention P362: Take off contaminated clothing and wash before reuse. P391: Collect spillage. P370+P378: Not combustible. Use extinguishing media suited to burning materials.

Storage

P402+P404: Store in a dry place. Store in a closed container. P403+P235: Store in a well-ventilated place. Keep cool.

Disposal

P501: Dispose of small quantities and empty containers by wrapping with paper and putting in garbage. For larger quantities, if recycling or reclaiming is not possible, use a commercial waste disposal service. Emergency Overview Physical Description & Colour: Brown liquid. Odour: Spicy sweet fragrance.

Health hazards

Causes serious eye damage. Causes skin irritation. May cause an allergic skin reaction

Potential health effects

Inhalation: Short Term Exposure: Available data indicates that this product is not harmful. In addition, product is unlikely to cause any discomfort or irritation. Long Term Exposure: No data for health effects associated with long term inhalation. Skin Contact: Short Term Exposure: Available data indicates that this product is not harmful. It should present no hazards in normal use. However product may be mildly irritating, but is unlikely to cause anything more than mild discomfort which should disappear once contact ceases. Long Term Exposure: No data for health effects associated with long term skin exposure. Eye Contact: Short Term Exposure: This product is a severe eye irritant. Symptoms may include stinging and reddening of eyes and watering which may become copious. Other symptoms such as swelling of eyelids and blurred vision may also become evident. If exposure is brief, symptoms should disappear once exposure has ceased. Long Term Exposure: No data for health effects associated with long term eye exposure. Ingestion: Short Term Exposure: Significant oral exposure is considered to be unlikely. However, this product may be irritating to mucous membranes but is unlikely to cause anything more than transient discomfort. Long Term Exposure: No data for health effects associated with long term ingestion. Carcinogen Status: SWA: No significant ingredient is classified as carcinogenic by SWA. NTP: No significant ingredient is classified as carcinogenic by NTP. IARC: No significant ingredient is classified as carcinogenic by IARC.

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