Note: Ingredients listed on restricted chemical lists
EC/CAS
220-239-6/9002-93-1
Name of the chemical
Octylphenolethoxylates (OPEO)
Concentration
N/A
EC/CAS
247-500-7/55965-84-9
Name of the chemical
Mixture of 5-chloro-2-methyl-2H- isothiazol-3-one (EINECS 247-500-7) and 2-methyl-2H-isothiazol-3-one (EINECS 220-239-6)
Concentration
0.05
EC/CAS
288-32-4
Name of the chemical
Imidazol (2015/1221)
Concentration
N/A
General Information
Revision date
2021-12-03
Product name
Sofia 2 Campylobacter FIA
Manufacturer Name
Quidel Corporation
Icons in SDS
Company Information
company name
Quidel Corporation
e-mail address of the competent person responsible for the Safety Data Sheet
qehs@quidel.com
GHS Information
Signal word
Warning
Hazard Codes
Hazard statements (CLP)
H317
Hazard statements
Code
Statements
H317
May cause an allergic skin reaction
Section 2
CLP CLASSIFICATION
Components Specimen Diluent Skin Sens. 1, H317 Positive and Negative Controls Skin Sens. 1, H317 Full text of H- and EUH-statements: see section 16
Adverse physicochemical, human health and environmental effects
Causes skin irritation. May cause an allergic skin reaction. Causes serious eye irritation.
2.2 Label elements
Labeling according to Regulation (EC) No. 1272/2008 [CLP] Components
Precautionary statements
Specimen Diluent Warning H317 - May cause an allergic P280 - Wear gloves, safety glasses, and lab coat skin reaction. P302+P352 - IF ON SKIN: Wash with plenty of water. P333+P313 - If skin irritation or rash occurs: Get medical advice/attention. P501 - Dispose of contents/container to hazardous or special waste collection point, in accordance with local, regional, national and/or international regulation. Positive and Negative Controls Warning H317 - May cause an allergic P280 - Wear gloves, safety glasses, and lab coat skin reaction. P302+P352 - IF ON SKIN: Wash with plenty of water. P333+P313 - If skin irritation or rash occurs: Get medical advice/attention. P501 - Dispose of contents/container to hazardous or special waste collection point, in accordance with local, regional, national and/or international regulation.
2.3 Other hazards
No additional information available
