Upgrade (Toilet Bowl and Urinal Cleaner)

Revision date : 2017-01-16

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GHS07
Health risk rating 2
Safety risk rating 1
Environmental risk rating 1

General Information

Revision date

2017-01-16

Product name

Upgrade (Toilet Bowl and Urinal Cleaner)

CAS No.

5329-14-6

Icons in SDS

GHS05

GHS Information

Signal word

Warning

Hazard Codes

Hazard statements (CLP)

H315, H319

Hazard statements

Code

Statements

H315

Causes skin irritation

H319

Causes serious eye irritation

Section 2

Hazard statements

This product is classified as: Xi, Irritating. Hazardous according to the criteria of SWA. Not a Dangerous Good according to Australian Dangerous Goods (ADG) Code, IATA or IMDG/IMSBC criteria. H315: Causes skin irritation. H319: Causes serious eye irritation.

SUSMP Classification

S5

ADG classification

Class 8 Corrosive Substances

UN Number

1760, CORROSIVE LIQUID, N.O.S

Signal word

WARNING Skin Irritation Category 2 Serious eye irritation Category 2/2A

Prevention

P102: Keep out of reach of children. P262: Do not get in eyes, on skin, or on clothing. P281: Use personal protective equipment as required.

Response

P362: Take off contaminated clothing and wash before reuse. P301+P330+P331 IF SWALLOWED Rinse mouth. Do NOT induce vomiting P302+P352 IF ON SKIN Wash with plenty of soap and water P305+P351+P338 IF IN EYES Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. P332+P313 If skin irritation occurs Get medical advice P337+P313 If eye irritation persists Get medical advice P370+P378: Not combustible. Use extinguishing media suited to burning materials.

Storage

P404: Store in a closed container.

Disposal

P501: If they can not be recycled, dispose of contents to an approved waste disposal plant and containers to landfill (see Section 13 of this SDS). Emergency Overview Physical Description & Colour: Pale straw-coloured liquid Odour: Sweet odour

Health hazards

no significant risk factors have been found for this product This version issued: January, 2017

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