Note: Ingredients listed on restricted chemical lists
EC/CAS
204-465-2/121-33-5
Name of the chemical
4-Hydroxy-3-methoxybenz-aldehyde (40)
Concentration
2-5%
General Information
Revision date
2018-05-29
Product name
Sugar Cookie
Icons in SDS
GHS Information
Signal word
Warning
Hazard Codes
Hazard statements (CLP)
H317, H333, H412
Hazard statements
Code
Statements
H317
May cause an allergic skin reaction
Section 2
SECTION 2: Hazards identification
Regulation (EC) No. 1272/2008]
2.1 Classification of the substance or mixture
This mixture has not been tested as a whole. The effects, listed below, are based on evaluation of individual components in accordance with the provisions of the regulation(s) noted below. EU (67/548/EEC, 199/45/EC) Xi Irritant R43 : May cause sensitization by skin contact
EU Classification
GHS and (EC) No 1272/2008 (CLP) Sensitization, Skin, Category 1B H317: May cause an allergic skin reaction Acute Toxicity Inhalation, Category 5 H333: May be harmful if inhaled Aquatic Chronic Toxicity, Category 3 H412: Harmful to aquatic life with long lasting effects
2.2 Label elements
REGULATION (EC) No 1272/2008)
Signal word
Hazard statments H317 May cause an allergic skin reaction H333 May be harmful if inhaled H412 Harmful to aquatic life with long lasting effects
Prevention
P272 Contaminated work clothing should not be allowed out of the workplace P273 Avoid release to the environment
Response
P302 + P352 IF ON SKIN: Wash with soap and water P304 + P312 IF INHALED: Call a POISON CENTER or doctor/physician if you feel unwell P333 + P313 If skin irritation or a rash occurs: Get medical advice/attention P363 Wash contaminated clothing before reuse
2.3 Other hazards
no data available
