Note: Ingredients listed on restricted chemical lists
EC/CAS
67-56-1
Name of the chemical
Methanol
Concentration
25-35
EC/CAS
108-88-3
Name of the chemical
Toluene
Concentration
10-30
EC/CAS
141-78-6
Name of the chemical
acetic acid, ethyl ester
Concentration
7-13
EC/CAS
123-86-4
Name of the chemical
acetic acid, butyl ester
Concentration
0-10
EC/CAS
872-50-4
Name of the chemical
N-Methyl-2-Pyrrolidone; 1-methyl-2-pyrrolidone (NMP)
Concentration
0-10
General Information
Revision date
2018-05-01
Product name
HP192-1 LACQUER TOOL & EQUIPMENT CLEANER US GALLON
Chemical name
Mixture
Emergency telephone
1-888-226-8832, 1-800-424-9300
Icons in SDS
Company Information
company name
Pro Form Products Ltd
GHS Information
Signal word
DANGER
Hazard Codes
Hazard statements (CLP)
H225, H301, H304, H311, H315, H319, H331, H335, H340, H350, H360, H370, H373
Hazard statements
Code
Statements
H225
Highly Flammable liquid and vapour
Section 2
SECTION 2: Hazards identification
Signal word
DANGER
2.1 Classification of the substance or mixture
Flammable Liquid 2. Aspiration Toxicity 1. Acute Toxicity (Oral) — Category 3. Acute Toxicity (Dermal) — Category 3. Acute Toxicity (Inhalation) — Category 3. Skin Irritation — Category 2. Eye Irritation — Category 2A. Specific Target Organ Toxicity — Single Exposure — Category 3. (respiratory system). Germ Cell Mutagenicity 1. Carcinogenicity — Category 1. Reproductive Toxicity — Category 1. Specific Target Organ Toxicity — Single Exposure — Category 1. Specific Target Organ Toxicity — Repeated Exposure — Category 2.
Hazard statements
H225 Highly flammable liquid and vapour. H304 May be fatal if swallowed and enters airways. H301 Toxic if swallowed. H311 Toxic in contact with skin. H331 Toxic if inhaled. H315 Causes skin irritation. H319 Causes serious eye irritation. H335 May cause respiratory irritation. H340 May cause genetic defects. H350 This product contains ingredients that may cause cancer. H360 May damage fertility or the unborn child. H370 Causes damage to organs. H370 Causes damage to the liver and kidneys. H373 May cause damage to organs through prolonged or repeated exposure.
Prevention
P201 Obtain special instructions before use. P202 Do not handle this product until all safety instructions have been read and understood. P210 Keep away from heat, sparks, open flames and hot surfaces. No smoking. P233 Keep container tightly closed. P240 Ground and bond container and receiving equipment. P241 Use explosion proof equipment. P242 Use only non-sparking tools. P243 Take precautionary measures against static discharge. P260 Do not breathe mist, vapours, or spray. P264 Wash thoroughly after handling. P270 Do not eat drink or smoke while using this product. P271 Use only outdoors or in a well ventilated area. P280 Wear protective gloves and eye protection.
Response
P370 + P378 In case of fire - use dry chemical powder, CO2 or foam to extinguish. P303 + P361 + P353 If on skin or in hair: take off all contaminated clothing immediately. Rinse thoroughly with water and use safety shower . P301 + P310 If swallowed IMMEDIATELY CALL A POISON CONTROL CENTRE and follow instructions provided by the centre. P330 Rinse mouth. P331 Do NOT induce vomiting. P304 + P340 - If inhaled remove person to fresh air and keep comfortable for breathing. P308 + P313 If exposed or concerned, get medical advice/attention. P302 + P352 - If on skin: wash with plenty of water. P361 + P364 Take off immediately all contaminated clothing and wash it before reuse. P332 + P313 - If skin irritation occurs get medical attention or advice. P305 + P351 + P338 If in eyes rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing until medical help arrives. P337 + P313 - If eye irritation persists get medical attention. P308 + P311 If exposed or concerned; call a poison center or doctor. P321 - For specific treatment see section 4 on this SDS.
Storage
P405 Store locked up. P403 + P235 Store in well ventilated area. Keep cool. P233 Keep container tightly closed.
Disposal
P501 Dispose all unused, waste or empty containers in accordance with local regulations Note ......................................................... This product mixture has been classified based on its ingredients.