Note: Ingredients listed on restricted chemical lists
EC/CAS
63148-62-9
Name of the chemical
polydimethylsiloxane (Mw > 6 800 Da)
Concentration
N/A
General Information
Revision date
2015-12-18
Product name
Trim Restorer
Emergency telephone
General: 01924 469920 UK Sales
Icons in SDS
Company Information
company name
Poorboy’s World UK
GHS Information
Signal word
Warning
Hazard Codes
Hazard statements (CLP)
H315, H319, H320, H336
Hazard statements
Code
Statements
H315
Causes skin irritation
Section 2
SECTION 2: Hazards identification
GHS Classification Identification GHS
2.1 Classification of the substance or mixture
Classification for for mixture: mixture: Specific Target Organ Toxicity-Single Exposure, Category 3 - STOT SE 3; H336
Hazard pictograms
SSiiggnnaall W Woorrddss:: Warning HHaazzaarrdd SSttaatteem meennttss:: H320 Harmful if swallowed H315 Causes skin irritation. H319 Causes serious eye irritation.
Precautionary statements
Precautionary Statements: PPrreevveennttiioonn P280 Wear protective gloves/protective clothing/eye protection/face protection. P270 Do not eat, drink or smoke when using this product P264 Wash skin thoroughly after handling. Date Created 12/18/2015 . Reessppoonnssee P280: Wear protective gloves/protective clothing/eye protection/face protection. P270: Do not eat, drink or smoke when using this product P264: Wash skin thouroughly after handling. P301+P312 IF SWALLOWED call a POISON CENTER or doctor/physician IF you feel unwell P330: Rinse mouth. P302+P352 IF ON SKIN wash with plenty of soap and water P362: Take off contaminated clothing and wash before reuse. P332+P313 IF SKIN irritation occurs Get medical advice/attention P305+P351+P338 IF IN EYES Rinse cautiously with water for several minutes. Remove contact R lenses, if present and easy to do. Continue rinsing. P337+P313P IF eye irritation persists Get medical advice/attention SSttoorraaggee P403: Store in a well-ventilated place. P405: Store locked up. DDiissppoossaall P501: Dispose of contents to industrial combustion plant. Section Section 3. 3. Composition