General Information
Revision date
2015-03-25
Product name
136
1.2.1 Relevant identified uses
Ball Ball Pen Pen Ink Ink used in RED BK90, BK91, BK93 Pens and BKL7 and BKL10 Refills
Emergency telephone
+49 (0) 6132 / 84463, (001) 352 323 3500
Icons in SDS
Company Information
company name
Pentel of America, GmbH
e-mail address of the competent person responsible for the Safety Data Sheet
mstorie@pentel.com, bernd.polzin@dokumental.de
Section 2
Hazardous Ingredients
122-99-6 2-Phenoxyethanol 25-50% 110-63-4 butane-1,4-diol 10-25% 989-38-8 C.I. Basic Red 1 10-25%
Additional information
For the wording of the listed risk phrases refer to section 16 * 3 Hazards identification · Classification of the substance or mixture · Classification according to Directive 67/548/EEC or Directive 1999/45/EC Harmful Harmful if swallowed. Irritant Risk of serious damage to eyes. Dangerous for the environment Toxic to aquatic organisms, may cause long-term adverse effects in the aquatic environment. · Information concerning particular hazards for human and environment: The product has to be labelled due to the calculation procedure of the "General Classification guideline for preparations of the EU" in the latest valid version. · Classification system: The classification was made according to the latest editions of international substances lists, and expanded upon from company and literature data. · Label elements · Labelling according to EU guidelines: The product has been classified and marked in accordance with directives on hazardous materials. · Code letter and hazard designation of product: Harmful Dangerous for the environment · Hazard-determining components of labelling: 2-Phenoxyethanol · Risk phrases: Harmful if swallowed. Risk of serious damage to eyes. Trade name: RSVP 136 Pentel G red Pen / "RED rot INK" (new) (Contd. of page 1) Toxic to aquatic organisms, may cause long-term adverse effects in the aquatic environment · Safety phrases: Do not breathe vapour. In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. Wear suitable protective clothing and eye/face protection. Use appropriate container to avoid environmental contamination. · Classification system: · NFPA ratings (scale 0 - 4) 1 Fire = 1 Health = 2 2 0 Reactivity = 0 · HMIS-ratings (scale 0 - 4) HEALTH 2 Health = 2 FIRE 1 Fire = 1 REACTIVITY 0 Reactivity = 0