Note: Ingredients listed on restricted chemical lists
General Information
Revision date
2015-05-02
Product name
ParkersPerfect
Emergency telephone
+00 (1) 800-884-8005
Icons in SDS
Company Information
company name
ParBur Labs
GHS Information
Signal word
Danger
Hazard Codes
Hazard statements (CLP)
H225, H319, H336
Hazard statements
Code
Statements
H225
Highly Flammable liquid and vapour
Section 2
SECTION 2: Hazards identification
2.1 Classification of the substance or mixture
GHS02 Flame Flam. Liq. 2 H225 Highly flammable liquid and vapor. GHS07 Eye Irrit. 2A H319 Causes serious eye irritation. STOT SE 3 H336 May cause drowsiness or dizziness.
2.2 Label elements
The product is classified and labeled according to the Globally Harmonized System (GHS).
Hazard pictograms
GHS02 GHS07
Signal word
Danger
Hazardous Ingredients
Isopropyl alcohol
Hazard statements
Highly flammable liquid and vapor. Causes serious eye irritation. May cause drowsiness or dizziness.
Precautionary statements
Keep away from heat/sparks/open flames/hot surfaces. - No smoking. Use explosion-proof electrical/ventilating/lighting/equipment. Avoid breathing dust/fume/gas/mist/vapors/spray Use only outdoors or in a well-ventilated area. Wear protective gloves / eye protection / face protection. Wear eye protection / face protection. (Contd. of page 1) Ground/bond container and receiving equipment. Use only non-sparking tools. Take precautionary measures against static discharge. Wash thoroughly after handling. IF ON SKIN (or hair): Remove/Take off immediately all contaminated clothing. Rinse skin with water/shower. If in eyes: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. IF INHALED: Remove victim to fresh air and keep at rest in a position comfortable for breathing. Call a poison center/doctor if you feel unwell. If eye irritation persists: Get medical advice/attention. In case of fire Use for extinction CO2, powder or water spray Store locked up. Store in a well-ventilated place. Keep container tightly closed. Store in a well-ventilated place. Keep cool. Dispose of contents/container in accordance with local/regional/national/international regulations.
Classification system
· NFPA ratings (scale 0 - 4) Health = 1 3 Fire = 3 1 0 Reactivity = 0 · HMIS-ratings (scale 0 - 4) HEALTH 1 Health = 1 FIRE 3 Fire = 3 REACTIVITY 0 Reactivity = 0
Other hazards
None known
