De-K9 1080 Wild Dog Bait

PAKS National Pty Ltd

Revision date : 2014-04-06

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GHS07
Health risk rating 3
Safety risk rating 1
Environmental risk rating 1

General Information

Revision date

2014-04-06

Product name

De-K9 1080 Wild Dog Bait

CAS No.

62-74-8

1.2.1 Relevant identified uses

Bait for the control of wild dogs. May only be used by authorised persons under various state or territory legislation

Icons in SDS

GHS07

Company Information

company name

PAKS National Pty Ltd

GHS Information

Signal word

Warning

Hazard Codes

Hazard statements (CLP)

H302

Hazard statements

Code

Statements

H302

Harmful if swallowed

Section 2

Hazard statements

This product is classified as: Hazardous according to the criteria of SWA Australia. Not a Dangerous Good according to the Australian Dangerous Goods (ADG) Code. R21/22. Harmful in contact with skin and if swallowed H302: Harmful if swallowed.

Precautionary statements

S13, S20, S24, S36, S45. Keep away from food, drink and animal feeding stuffs. When using, do not eat or drink. Avoid contact with skin. Wear suitable protective clothing. In case of accident or if you feel unwell, contact a doctor or Poisons Information Centre immediately (show the label where possible).

SUSMP Classification

S7

ADG classification

None allocated. Not a Dangerous Good under the ADG Code

UN Number

None allocated

Signal word

WARNING

Prevention

P102: Keep out of reach of children. P235: Keep cool. P262: Do not get in eyes, on skin, or on clothing. P264: Wash contacted areas thoroughly after handling. P270: Do not eat, drink or smoke when using this product. P280: Wear protective gloves, protective clothing and eye or face protection.

Response

P337 If eye irritation persists seek medical attention P363: Wash contaminated clothing before reuse. P301+P312 IF SWALLOWED Call a POISON CENTER or doctor if you feel unwell P301+P330+P331 IF SWALLOWED Rinse mouth. Do NOT induce vomiting P302+P352 IF ON SKIN Wash with plenty of soap and water P370+P378: Not combustible. Use extinguishing media suited to burning materials.

Storage

P402+P404: Store in a dry place. Store in a closed container.

Disposal

P501: If product can not be recycled, consider controlled incineration, or contact a specialist waste disposal company (see Section 13 of this SDS). Emergency Overview Physical Description & Colour: Baits have the appearance of a dried meat sausage. Odour: Characteristic meaty odour.

Health hazards

harmful in contact with skin, and if swallowed

Potential health effects

The following symptoms have been reported for sodium fluoroacetate poisoning: Nausea, vomiting, and abdominal pain initially occur, followed by anxiety, agitation, muscle spasm, stupor, seizure, and coma. Reversible acute renal failure has been reported. Sinus tachycardia and hypotension are the common cardiovascular signs. Toxicology varies greatly between species, with dogs being particularly susceptible. It is estimated that the human LD50 is approximately 2-10 mg/kg. This means that a 70kg human would need to consume at least 23 of these baits to reach the LD50 dose. Inhalation Short Term Exposure: Available data indicates that this product is not harmful as there is no realistic likelihood of toxic component being inhaled when used as directed. Long Term Exposure: No data for health effects associated with long term inhalation. Skin Contact: Short Term Exposure: However product is unlikely to cause any harm or discomfort in normal use. Long Term Exposure: No data for health effects associated with long term skin exposure. Eye Contact: Short Term Exposure: This product is believed to be not irritating to eyes. Long Term Exposure: No data for health effects associated with long term eye exposure. Ingestion: Short Term Exposure: Significant oral exposure is considered to be unlikely. This product is unlikely to cause any irritation problems in the short or long term. Long Term Exposure: No data for health effects associated with long term ingestion. Carcinogen Status: SWA: No significant ingredient is classified as carcinogenic by SWA. NTP: No significant ingredient is classified as carcinogenic by NTP. IARC: No significant ingredient is classified as carcinogenic by IARC. A detailed Monograph of sodium fluoroacetate, prepared by International Programme on Chemical Safety including toxicology and treatment may be found at http://www.intox.org/databank/documents/chemical/sodfluor/pim494.htm#9.1

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