ZAP FOAM SAFE KICKER 2OZ (72)

Pacer Technology

Revision date : 2007-03-12

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GHS02 GHS07
Health risk rating 2
Safety risk rating 3
Environmental risk rating 1

Note: Ingredients listed on restricted chemical lists

EC/CAS

67-63-0

Name of the chemical

Propan-2-ol

Concentration

90-100

General Information

Version

11

Revision date

2007-03-12

Product name

ZAP FOAM SAFE KICKER 2OZ (72)

CAS No.

67-63-0

Emergency telephone

(800) 424-9300

Icons in SDS

GHS02 GHS07

Company Information

company name

Pacer Technology

GHS Information

Signal word

DANGER

Hazard Codes

Hazard statements (CLP)

H225, H319, H336

Hazard statements

Code

Statements

H225

Highly Flammable liquid and vapour

Section 2

SECTION 2: Hazards identification

Health hazards

Eye Irritation, Category 2 Specific Target Organ Toxicity Single Exposure, Category 3

Physical hazards

Flammable Liquids, Category 2

2.2 Label elements

Note: If this product is a consumer product it is labeled in accordance with the Consumer Product Safety Commission regulations and not

Signal word

DANGER

Hazard statements

H225: Highly flammable liquid and vapour. H319: Causes serious eye irritation. H336: May cause drowsiness or dizziness.

Prevention

P101: If medical advice is needed, have product container or label at hand. P102: Keep out of reach of children. P103: Read carefully and follow all instructions. P210: Keep away from heat, hot surfaces, sparks, open flames and other ignition sources. No smoking. P271: Use only outdoors or in a well-ventilated area.

Response

P304+P340 IF INHALED Remove person to fresh air and keep comfortable for breathing P305+P351+P338 IF IN EYES Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. P312: Call a POISON CENTER or doctor/physician if you feel unwell. P337 If eye irritation persists seek medical attention P370+P378 In case of fire Use water fog or spray, alcohol foam, carbon dioxide, or dry chemical to extinguish

Storage

P403+P233: Store in a well-ventilated place. Keep container tightly closed. P403+P235: Store in a well-ventilated place. Keep cool. P405: Store locked up.

Disposal

P501: Dispose of in a manner consistent with federal, state, and local regulations.

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