Note: Ingredients listed on restricted chemical lists
EC/CAS
68649-42-3
Name of the chemical
Phosphorodithioic acid, O,O-di-C1-14-alkyl esters, zinc salts
Concentration
N/A
EC/CAS
68411-46-1
Name of the chemical
benzenamine, N-phenyl-, reaction products with 2,4,4-trimethylpentene (BPTMP)
Concentration
N/A
General Information
Revision date
2013-12-03
Product name
Multis Complex HV 2
supplier name
Oil Intel Limited
Icons in SDS
Company Information
company name
Oil Intel Limited
Section 2
Hazard statements
This product is classified as: Non-hazardous according to the criteria of SWA. Not a Dangerous Good under the ADG Code. Non-Hazardous – No criteria found
Precautionary statements
S25, Avoid contact with eyes
SUSMP Classification
None allocated
ADG classification
None allocated. Not a Dangerous Good under the ADG Code
UN Number
None allocated
Potential health effects
Inhalation - Short Term Exposure: Available data indicates that this product is not harmful. In addition product is unlikely to cause any discomfort or irritation. Inhalation of high concentration of aerosols may cause mild irritation of the throat. - Long Term Exposure: No data for health effects associated with long term inhalation. Skin Contact - Short Term Exposure: Available data indicates that this product is not harmful. It should present no hazards in normal use. - Long Term Exposure: Oil blisters may develop following prolonged and repeated exposure through contact with stained clothing. Eye Contact - Short Term Exposure: This product may be mildly irritating to eyes, but is unlikely to cause anything more than mild discomfort which should disappear once product is removed. - Long Term Exposure: No data for health effects associated with long term eye exposure. Ingestion - Short Term Exposure: Significant oral exposure is considered to be unlikely. However, this product may be irritating to mucous membranes but is unlikely to cause anything more than transient discomfort. - Long Term Exposure: No data for health effects associated with long term ingestion. Carcinogen Status: - SWA: No significant ingredient is classified as carcinogenic by SWA. - NTP: No significant ingredient is classified as carcinogenic by NTP. - IARC: No significant ingredient is classified as carcinogenic by IARC.
