ORGANIC FRANKINCENSE ESSENTIAL OIL Boswellia carteri

Hazard statements (CLP)

H226, H304, H315, H317, H411

Code

Statements

H226

Flammable liquid and vapour

H304

May be fatal if swallowed and enters airways

H315

Causes skin irritation

H317

May cause an allergic skin reaction

H411

Toxic to aquatic life with long lasting effects

SECTION 2: Hazards identification

1999/45/EC EMERGENCY OVERVIEW This product is a clear colorless to pale yellow liquid with an herbaceous odor.

Health hazards

May be fatal if swallowed and enters airways. May cause skin irritation. Can cause allergic reaction. Flammability This product is considered a Flammable liquid with a flash point of 42 °C (107.6 °F). Reactivity Hazards None.

Environmental hazards

Release of this product may cause adverse effects in the environment US DOT Symbols

Signal word

Danger! 2.1 EU Labeling and Classification: This product does meet the definition of a hazardous substance or preparation as defined by the European Union Council Directives� 67/548/EEC,� 1999/45/EC,� 1272/2008/EC� and� subsequent� Directives. Components Contributing to Classification Frankincense Essential Oil

2.2 Label elements

Aspiration Toxicity Hazard 1 GHS Hazard Classifications Aquatic Acute Category 1 Skin Irritation Category 2 Skin Sensitization Category 1 Aquatic Chronic Category 2 Flammable Liquid Category 3 H304 May be fatal if swallowed and enters airways

Hazard statements

H315 Causes skin irritation H317 May cause an allergic skin reaction H411 Toxic to aquatic life with long lasting effects. H226 Flammable liquid and vapour

Precautionary statements

P210 Keep away from heat, hot surfaces, sparks, open flames and other ignition sources. No smoking. P233 Keep container tightly closed. P240 Ground/Bond container and receiving equipment. P241 Use explosion-proof electrical/ventilating/lighting/equipment. P242 Use only non-sparking tools. P243 Take precautionary measures against static discharge. P261 Avoid breathing dust/fume/gas/mist/vapours/spray. P264 Wash area affected thoroughly after handling. P272 Contaminated work clothing should not be allowed out of the workplace. P273 Avoid release to the environment. P280 Wear protective glove/eye protection/face protection.

Response

P302+P352 IF ON SKIN: Wash with plenty of water. P362+P364: Take off contaminated clothing and wash it before reuse. P332+P313 If skin irritation or rash occurs: Get medical advice/attention. P391 Collect spillage. P370+P378 In case of fire: Use carbon dioxide, foam or dry chemical to extinguish. P303+P361+P353 IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water/shower.

Storage

P403+P235 Store in a well-ventilated place. Keep cool.

Disposal

P501 Dispose of contents/container in accordance with local regulations. P301+P310 IF SWALLOWED: Immediately call a POISON CENTER. P331 Do NOT induce vomiting. 2.3 Health Hazards or Risks From Exposure: Symptoms of Overexposure by Route of Exposure: The most significant routes of overexposure for this product are by contact with skin and respiratory system. The symptoms of overexposure described in the are following paragraphs. Acute Inhalation Not expected with normal use. Skin Contact May cause skin irritation upon direct contact. May cause allergic reaction. Eye Contact Not expected with normal use. Ingestion May be harmful if swallowed.

Aspiration hazard

Chronic No data available. Target Organs Acute Skin Chronic No data available

2.1 Classification of the substance or mixture

This product does meet the definition of a hazardous substance or preparation as defined by the European Union Council Directives 67/548/EEC, 1999/45/EC, 1272/2008/EC and subsequent Directives. Components Contributing to Classification: Frankincense Essential Oil