Note: Ingredients listed on restricted chemical lists
EC/CAS
111-76-2
Name of the chemical
Ethylene glycol monobutyl ether (EGBE)
Concentration
N/A
EC/CAS
100-51-6
Name of the chemical
Benzyl Alcohol
Concentration
N/A
EC/CAS
1310-73-2
Name of the chemical
sodium hydroxide
Concentration
N/A
EC/CAS
7732-18-5
Name of the chemical
Water, distilled, conductivity or of similar purity H2O
Concentration
N/A
General Information
Revision date
2013-06-07
Product name
Mustang
Emergency telephone
800-255-3924
Icons in SDS
Company Information
company name
Multi-Clean
GHS Information
Signal word
Danger
Section 2
2.1 Classification of the substance or mixture
Health Class Physical Class
Environmental hazards
Class Acute Toxicity Category 4 Skin Corrosion Category 1 Serious Eye Damage Category 1 Skin Sensitizer Reproductive Toxicity Category 1 Specific Target Organ Toxicity - Single Exposure Category 1 Specific Target Organ Toxicity - Repeated Exposure Category 1 Label
Signal word
Danger
Hazard statements
Harmful if swallowed. Causes severe skin burns and eye damage. May cause an allergic skin reaction. May damage fertility or the unborn child. Causes damage to organs (lungs, central nervous system, kidneys, liver).
Precautionary statements
Wash hands thoroughly after handling. Do not eat, drink, or smoke when using this product. Do not breathe dusts or mists. Wear protective clothing/eye protection. Contaminated work clothing should not be allowed out of the workplace. Do not handle until all safety precautions have been read and understood. IF SWALLOWED: Rinse mouth. Do NOT induce vomiting. IF ON SKIN: Take off immediately all contaminated clothing. Rinse skin with water. Wash contaminated clothing before reuse. IF INHALED: Remove person to fresh air and keep comfortable for breathing. IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. If skin irritation or rash occurs: Get medical attention. If exposed or concerned: Get medical attention. Store locked up. Dispose of contents in accordance with local regulations.