General Information
Revision date
2021-05-24
Product name
Chlorosulfonyl isocyanate
CAS No.
1189-71-5
supplier name
Molekula Ltd
Icons in SDS
Company Information
company name
Molekula Ltd
e-mail address of the competent person responsible for the Safety Data Sheet
info@molekula.com
GHS Information
Signal word
Danger
Hazard Codes
Hazard statements (CLP)
H302, H314, H318, H334
Hazard statements
Code
Statements
H302
Harmful if swallowed
Section 2
Physical hazards
Not Classified
Health hazards
Acute Tox. 4 - H302 Skin Corr. 1B - H314 Eye Dam. 1 - H318 Resp. Sens. 1 - H334
Environmental hazards
Not Classified
2.2 Label elements
EC number 214-715-2
Signal word
Danger
Hazard statements
H302 Harmful if swallowed. H314 Causes severe skin burns and eye damage. H334 May cause allergy or asthma symptoms or breathing difficulties if inhaled.
Precautionary statements
P260 Do not breathe vapour/ spray. P261 Avoid breathing vapour/ spray. P264 Wash contaminated skin thoroughly after handling. P280 Wear protective gloves/ protective clothing/ eye protection/ face protection. P284 [In case of inadequate ventilation] wear respiratory protection. P301+P312 IF SWALLOWED: Call a POISON CENTRE/doctor if you feel unwell. P301+P330+P331 IF SWALLOWED: Rinse mouth. Do NOT induce vomiting. P303+P361+P353 IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water or shower. P304+P340 IF INHALED: Remove person to fresh air and keep comfortable for breathing. P305+P351+P338 IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. P310 Immediately call a POISON CENTER/ doctor. P342+P311 If experiencing respiratory symptoms: Call a POISON CENTER/ doctor. P363 Wash contaminated clothing before reuse. P405 Store locked up. P501 Dispose of contents/ container in accordance with national regulations.
Supplemental label elements
EUH014 Reacts violently with water. information
2.3 Other hazards
This substance is not classified as PBT or vPvB according to current EU criteria.