BIODET STAF TRIPLE ACTION

SECTION 2: Hazards identification

This product is classified as : • a hazardous Substance (IRRITANT) according to criteria of the National Occupational Health and Safety Commission (NOHSC). • NOT Dangerous Goods according to the Australian Dangerous Goods Code (ADG Code). • NOT classified as Schedule Poison according to SUSDP. Approved Criteria Classification Xi -IRRITANT

SUSDP Classification

Not scheduled (Not a cosmetic)

ADG classification

Not Dangerous Goods

UN Number

None allocated EMERGENCY OVERVIEW COLOUR Clear straw PHYSICAL DESCRIPTION Non-viscous liquid ODOUR faint odour

Health hazards

None known PRODUCT MIXTURE INFORMATION Local Effects Irritant: eye, skin, inhalation and ingestion. Target Organs Eyes, mucous membranes, skin.

Potential health effects

Ingestion short term exposure Harmful if swallowed! May cause diarrhoea, vomiting, gastro-intestinal disturbance and abdominal pain. May cause burns of gastro-intestinal tract. long term exposure No information available. Skin contact short term exposure Irritating to skin - may cause severe irritation. long term exposure Prolonged and repeated skin contact with solutions may induce eczematoid dermatitis in certain individuals. Eye contact short term exposure This product containing ingredient Glycolic acid may cause burns to the eye. Mists may cause severe eye irritation. When splashed in the eyes, concentrated solutions can cause severe burns, pain and eye damage. long term exposure No information available. Inhalation short term exposure No vapour or mist generally associated with liquid form of the product – water based. Aerosols of this product containing ingredient Glycolic acid are irritant to the respiratory system. Breathing this material may be harmful. Symptoms may include severe irritation and burns to the nose, throat, and respiratory tract, respiratory irritation and possible harmful corrosive effects. long term exposure No information available. Carcinogen Status NOHSC No significant ingredient is classified as carcinogenic by NOHSC. NTP No significant ingredient is classified as carcinogenic by NTP. IARC No significant ingredient is classified as carcinogenic by IARC.