Sulphur Dioxide Stabilizer

Milwaukee Electronics Kft

Revision date : 2020-10-13

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GHS07 GHS08
Health risk rating 4
Safety risk rating 1
Environmental risk rating 1

Note: Ingredients listed on restricted chemical lists

EC/CAS

231-659-4/7681-11-0

Name of the chemical

potassium iodide

Concentration

50≤x<100

General Information

Revision date

2020-10-13

Product name

Sulphur Dioxide Stabilizer

1.2.1 Relevant identified uses

Reagent for Measuring Sulfur Dioxide in Wine

Emergency telephone

For urgent inquiries refer to

Icons in SDS

GHS07 GHS08

Company Information

company name

Milwaukee Electronics Kft

e-mail address of the competent person responsible for the Safety Data Sheet

info@milwaukeeinst.com

GHS Information

Signal word

Danger

Hazard Codes

Hazard statements (CLP)

H332, H372

Hazard statements

Code

Statements

H332

Harmful if inhaled

Section 2

2.1 Classification of the substance or mixture

The product is classified as hazardous pursuant to the provisions set forth in (EC) Regulation 1272/2008 (CLP) (and subsequent amendments and supplements). The product thus requires a safety datasheet that complies with the provisions of (EU) Regulation 2015/830. Any additional information concerning the risks for health and/or the environment are given in sections 11 and 12 of this sheet. Hazard classification and indication: Acute toxicity, category 4 H332 Harmful if inhaled. Specific target organ toxicity - repeated exposure, H372 Causes damage to organs through prolonged or repeated category 1 exposure.

2.2 Label elements

Hazard labelling pursuant to EC Regulation 1272/2008 (CLP) and subsequent amendments and supplements.

Signal word

Danger

Hazard statements

H332 Harmful if inhaled. H372 Causes damage to organs through prolonged or repeated exposure.

Precautionary statements

P260 Do not breathe dust, fume, gas, mist, vapours, spray. P280 Wear protective gloves. P312 Call a POISON CENTRE or doctor, if you feel unwell. P362 Take off contaminated clothing.

Contains

POTASSIUM IODIDE

2.3 Other hazards

On the basis of available data, the product does not contain any PBT or vPvB in percentage ≥ than 0,1%.

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