Note: Ingredients listed on restricted chemical lists
EC/CAS
203-448-7/106-97-8
Name of the chemical
n-Butan, enthält 0,1% Butadien
Concentration
601-004- 00-0
EC/CAS
200-857-2/75-28-5
Name of the chemical
iso-Butan, enthält 0,1% Butadien
Concentration
601-004- 00-0
EC/CAS
200-578-6/64-17-5
Name of the chemical
Ethanol
Concentration
603-002- 00-5
EC/CAS
208-534-8/532-32-1
Name of the chemical
Benzoic acid and its sodium salt
Concentration
N/A
EC/CAS
201-746-1/87-44-5
Name of the chemical
(1R,4E,9S)-4,11,11-Trimethyl-8-methylenebicyclo[7.2.0]undec-4-ene (40)
Concentration
<0.1
EC/CAS
205-399-7/7632-00-0
Name of the chemical
Sodium nitrite
Concentration
007-010- 00-4
EC/CAS
231-555-9/97-53-0
Name of the chemical
eugenol
Concentration
00-4
EC/CAS
202-589-1/5989-27-5
Name of the chemical
(R)-p-mentha-1,8-diene
Concentration
601-029- 00-7
EC/CAS
233-221-8/93-28-7
Name of the chemical
Phenol, 2-methoxy-4-(2-propenyl)-, acetate (40)
Concentration
<0.025
EC/CAS
252-104-2/131-57-7
Name of the chemical
Benzophenone-3; Oxybenzone
Concentration
<0.01
EC/CAS
407-000-3/127519-17-9
Name of the chemical
Alkyl (C7-C9), 3-[3-(2H-benzotriazol-2-yl)-5-(1,1-dimethylethyl)-4-hydroxyphenyl]propionates, mixture of branched and linear
Concentration
607-281- <0.01 00-4
EC/CAS
202-086-7/91-64-5
Name of the chemical
2H-1-Benzopyran-2-one
Concentration
<0.0075
EC/CAS
220-292-5/2705-87-5
Name of the chemical
Allyl cyclohexylpropionate; 2-Propenyl 3-Cyclohexanepropanoate
Concentration
N/A
EC/CAS
227-813-5
Name of the chemical
(R)-p-mentha-1,8-diene; (d-limonene)
Concentration
601-029- 00-7
EC/CAS
202-235-6
Name of the chemical
Phenol, 2-methoxy-4-(2-propenyl)-, acetate (40)
Concentration
<0.025
EC/CAS
205-031-5
Name of the chemical
Benzophenone-3; Oxybenzone
Concentration
<0.01
EC/CAS
266-803-5
Name of the chemical
Allyl isoamyloxyacetate
Concentration
<0.01
General Information
Revision date
2016-09-29
Product name
Marks and Spencer Foods Christmas Spiced Room Mist
1.2.1 Relevant identified uses
Home fragrance
Icons in SDS
Company Information
company name
Meller Design Solutions
GHS Information
Signal word
Danger
Hazard Codes
Hazard statements (CLP)
H222, H229
Hazard statements
Code
Statements
H222
Extremely flammable aerosol
H229
Pressurized container: may burst if heated
Section 2
2.1 Classification of the substance or mixture
GHS/CLP classification according to EC 1272/2008 Flammable aerosols, category 1. H222 Extremely flammable aerosol. Flammable aerosols, category 1. H229 Pressurised container: May burst if heated.
2.2 Label elements
Label elements according to EC 1272/2008 2.2.1
Hazard pictograms
2.2.2
Signal word
Danger. 2.2.3 Named Substances: None required. 2.2.4
Hazard statements
H222: Extremely flammable aerosol. H229: Pressurised container: May burst if heated. 2.2.5
Precautionary statements
P210: Keep away from heat, hot surfaces, sparks, open flames and other ignition sources. No smoking. P211: Do not spray on an open flame or other ignition source. P251: Do not pierce or burn, even after use. P410+412: Protect from sunlight. Do not expose to temperatures exceeding 50°C. 2.2.6
Supplemental label elements
EU) None required. 2.2.7
Additional information
Use as directed. Do not spray near eyes or face. Do not breathe spray. If swallowed week medical advice and show the container. Intentional misuse by deliberately concentrating and inhaling contents can be harmful or fatal.
2.3 Other hazards
Does not contain any materials classified as PBT or vPvB in accordance with Annex XIII of EC 1907/2006.
