PLAI OIL

Hazard statements (CLP)

H226, H304, H315, H317, H319, H401, H411

Code

Statements

H226

Flammable liquid and vapour

SECTION 2: Hazards identification

2.1 Classification of the substance or mixture

FL 3 Flammable liquid, Category 3. AH 1 Aspiration hazard, Category 1. SCI 2 Skin corrosion/irritation, Category 2. SS 1 Skin sensitisation, Category 1. EDI 2A Eye damage/irritation, Category 2A. EH A2 Aquatic hazard, acute, Category 2. EH C2 Aquatic hazard, long-term, Category 2. 2.2 Label Elements: GHS Classification According to Regulation (EC) No. 1272/2008: Hazard Pictograms: Signal Word DANGER Hazard Statements: H226 Flammable liquid and vapour. H304 May be fatal if swallowed and enters airways. H315 Causes skin irritation. H317 May cause an allergic skin reaction. H319 Causes serious eye irritation. H401 Toxic to aquatic life. H411 Toxic to aquatic life with long lasting effects. Precautionary Statements: P261 Avoid breathing fumes. P264 Wash hands thoroughly after handling. P272 Contaminated work clothing should not be allowed out of the workplace. P273 Avoid release to the environment. P280 Wear protective gloves and eye protection. P351 Rinse cautiously with water for several minutes. 2.3 Other Hazards Contains nothing known from the allergens list which may produce an allergic reaction. No further information available at this time. 3 Composition/Information on Ingredients 3.1 Substances: Description PLAI OIL EC Number 283-634-2 CAS Number 8007-08-7 EINECS CAS Number 84696-15-1 4 First Aid Measures 4.1 Description of First Aid Take phrases in Sections 2 into account. Measures After Inhalation Remove person from the exposure area to fresh air. Contact a doctor if necessary. After Skin Contact Remove contaminated clothing. Wash thoroughly with soap and water. Seek medical advice if irritation persists or there is any sign of tissue damage. After Eye Contact Flush with plenty of water and seek medical advice if necessary. Ingestion Wash mouth with plenty of water and obtain medical advice immediately. 4.2 Most Important No further information available at this time. Symptoms and Effects, Both Acute and Delayed 4.3 Indication of Immediate No further information available at this time. Medical Attention and Special Treatment Needed 5 Fire-fighting Measures Non-flammable. 5.1 Extinguishing Media Carbon dioxide (CO2), foam or dry powder. DO NOT USE A DIRECT WATER JET. 5.2 Special Hazards Arising from May produce Carbon dioxide (CO2) and unidentified the Substance or Mixture organic compounds. 5.3 Advice for Fire-fighters Wear protective clothing and avoid inhalation of vapours. Keep containers cool with water spray. 6 Accidental Release Measures 6.1 Personal Precautions, Remove all sources of ignition. Avoid inhalation, skin and Protective Equipment and eye contact. Ensure proper ventilation. Emergency Procedures 6.2 Environmental Precautions Do not discharge directly into drains or the soil. Keep away from surface and ground water. 6.3 Methods and Material for Soak up spillage with sand or other inert absorbent material Containment and Cleaning such as earth or vermiculite; transfer used material to a Up suitable waste container and dispose in accordance with regulations. 6.4 Reference to Other Sections Refer to information in Sections 7, 8 and 13. 7 Handling and Storage 7.1 Precautions for Safe Handling Maintain good occupational and personal hygiene. Avoid inhalation and contact with skin and eyes. 7.2 Conditions for Safe Storage, Store in tightly sealed original containers away from including any Incompatibilities ignition sources and in a cool place. 7.3 Specific End Use(s) No further information available. 8 Exposure Controls/Personal Protection 8.1 Control Parameters No information available. 8.2 Exposure Controls: Engineering Controls No information available. Individual Protection Refer to Section 5 for specific fire/chemical personal protective Measures equipment advice. Always wash routinely before breaks, meals and at the end of the work period. Eye/Face Protection Wear safety goggles. Hand Protection Wear chemically resistant disposable gloves. Other Skin Protection Wear overalls. Always wash routinely before breaks, meals and at the end of the work period. Respiratory Protection Not generally required. Use inhalation protection in poorly ventilated areas. Thermal Hazards No information available. Environmental Exposure No information available. Controls 9 Physical and Chemical Properties 9.1 Information on Basic Physical and Chemical Properties: Flash Point 47°C Appearance Colourless to yellow liquid. Relative Density @ 20°C 0.880 to 0.925 Vapour Pressure Auto-ignition Temperature Odour Threshold pH Evaporation Rate Vapour Density Partition Coefficient Decomposition Temperature Viscosity Explosive Properties Oxidising Properties Other Information No further information available. 10 Stability and Reactivity 10.1 Reactivity Not determined. 10.2 Chemical Stability Not determined. 10.3 Possibility of Hazardous Not determined. Reactions 10.4 Conditions to Avoid Not determined. 10.5 Incompatible Materials Highly reactive chemicals which may produce unknown reaction products and so cause additional hazards. 10.6 Hazardous Decomposition Not determined. Products 11 Toxicological Information 11.1 Information on Toxicological Effects: Acute Toxicity No data available. Skin Corrosion/Irritation No data available. Serious Eye Damage/Irritation No data available. Respiratory or Skin Sensitisation No data available. Germ Cell Mutagenicity No data available. Carcinogenicity No data available. Reproductive Toxicity No data available. STO-single Exposure No data available. STO-repeated Exposure No data available. Aspiration Hazard No data available. Information on Likely Routes of No data available. Exposure Symptoms Related to the No data available. Physical, Chemical and Toxicological Characteristics Delayed and Immediate Effects No data available. as well as Chronic Effects from Short and Long-term Exposure Interactive Effects No data available. Other Information No data available. 12 Ecological Information 12.1 Toxicity No data available. Avoid soil, surface water and water- bearing stratum contamination. 12.2 Persistence and Degradability No data available. 12.3 Bioaccumulative Potential No data available. 12.4 Mobility in Soil No data available. 12.5 Results of PBT and vPvB No data available. Assessment 12.6 Other Adverse Effects No data available. 13 Disposal Considerations Please refer to the information in Section 8 (Exposure Controls and Personal Protection). 13.1 Waste Treatment Dispose in accordance with the law and local regulations. Treat as Methods trade effluent. 14 Transport Information 14.1 UN Number 1169 14.2 UN Proper Shipping Name EXTRACTS, AROMATIC, LIQUID 14.3 Transport Hazard Class(es) 3 14.4 Packing Group III Tunnel Code (D/E) 14.5 Environmental Hazards No relevant information available. 14.6 Special Precautions for User No relevant information available. 14.7 Transport in Bulk According Not applicable. to Annex II of MARPOL73/78 and the IBC Code 15 Regulatory Information 15.1 Safety, Health and Environmental No relevant information available at this time. Regulations/Legislation Specific for the Substance or Mixture 15.2 Chemical Safety Assessment A chemical safety assessment has not been carried out. 16 Other Information 16.1 Full List of Precautionary Phrases: P210 Keep away from heat, hot surfaces, sparks, open flame and other ignition sources. No smoking. P241 Use explosion-proof equipment. P242 Use non-sparking tools. P243 Take action to prevent static discharges. P261 Avoid breathing fumes. P264 Wash hands thoroughly after handling. P272 Contaminated work clothing should not be allowed out of the workplace. P273 Avoid release to the environment. P280 Wear protective gloves and eye protection. P301+P310 IF SWALLOWED: Immediately call a POISON CENTRE. P302+P352 IF ON SKIN: Wash with plenty of water. P303+P361+P353 IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water. P305 IF IN EYES: P331 Do NOT induce vomiting. P333+P313 If skin irritation or rash occurs: Get medical advice. P337+P313 If eye irritation persists: Get medical attention. P351 Rinse cautiously with water for several minutes. P362+P364 Take off all contaminated clothing and wash it before reuse. P391 Collect spillage. P403+P233 Store in a well-ventilated place. Keep container tightly closed. P403+P235 Store in a well-ventilated place. Keep cool. P405 Store locked up. P501 Dispose of contents and container in accordance with local regulation. WARNING/DISCLAIMER: This information is valid when issued. The information contained herein is true and accurate to the best of our knowledge. All information is valid until revisions are issued. However, the accuracy of this information cannot be guaranteed by the company as the data has been obtained from different sources. We will not, therefore, accept liability for misuse of this data in damage or loss. SPECIFICATION MATERIAL PLAI OIL INCI NAME ZINGIBER CASSUMUNAR ROOT OIL EINECS CAS NUMBER 84696-15-1 CAS NUMBER 8007-08-7 EC NUMBER 283-634-2 BOTANICAL NAME Zingiber cassumunar PLANT PART Roots ORIGIN Thailand Description Plai essential oil is obtained by steam distillation of the roots of Zingiber cassumunar Appearance Colourless to yellow liquid Odour Characteristic Specific Gravity @ 20˚C 0.880 to 0.925 Refractive Index @ 20˚C 1.4770 to 1.5090 Flashpoint 47°C Solubility Soluble in ethanol Shelf Life 18 Months After this delay, the quality must be checked. Storage Original unopened container, at ambient temperature, under dry conditions and away from light. The shelf life is not valid out of the mentioned conditions. Handling According to IFRA Code of Practice. Caution Concentrated product for industrial use avoid contact with eyes and mucous. Do not drink. 6 December 2022 VEGAN & VEGETARIAN DECLARATION MATERIAL PLAI OIL Vegan Y No ingredients of animal origin or animal derivatives, including additives and processing aids Vegetarian Y No ingredients of animal origin, including additives and processing aids. No egg or dairy; bee products are allowed Ovo-lacto Y May include egg, dairy and bee products. No Vegetarian other ingredients of animal origin or animal derivatives, including additives and processing aids are allowed This information is valid when issued. The information contained herein is true and accurate to the best of our knowledge. All information is valid until revisions are issued. We will not therefore accept liability for misuse of the data resulting in damage or loss. 6 December 2022

Signal word

DANGER

Hazard statements

H226 Flammable liquid and vapour. H304 May be fatal if swallowed and enters airways. H315 Causes skin irritation. H317 May cause an allergic skin reaction. H319 Causes serious eye irritation. H401 Toxic to aquatic life. H411 Toxic to aquatic life with long lasting effects.

Precautionary statements

P261 Avoid breathing fumes. P264 Wash hands thoroughly after handling. P272 Contaminated work clothing should not be allowed out of the workplace. P273 Avoid release to the environment. P280 Wear protective gloves and eye protection. P351 Rinse cautiously with water for several minutes.

Other hazards

Contains nothing known from the allergens list which may produce an allergic reaction. No further information available at this time