Oil of dill seed

Hazard statements (CLP)

H226, H304, H315, H317, H400, H410

Code

Statements

H226

Flammable liquid and vapour

H304

May be fatal if swallowed and enters airways

H315

Causes skin irritation

H317

May cause an allergic skin reaction

H400

Very toxic to aquatic life

H410

Very toxic to aquatic life with long lasting effects

SECTION 2: Hazards identification

Classification according to GHS

Section

Hazard categories

Hazard

Hazard statements

2.6 Flammable liquids (Flam. Liq. 3) H226 3.2 Skin corrosion/irritation (Skin Irrit. 2) H315 3.4S Skin sensitization (Skin Sens. 1A) H317 3.10 see SECTION 16 H226 Flammable liquid and vapour. H304 May be fatal if swallowed and enters airways. H315 Causes skin irritation. H317 May cause an allergic skin reaction. H410 Very toxic to aquatic life with long lasting effects.

Aspiration hazard

Asp. Tox. 1) H304 4.1A Hazardous to the aquatic environment - acute hazard (Aquatic Acute 1) H400 4.1C Hazardous to the aquatic environment - chronic hazard (Aquatic Chronic 1) H410

2.2 Label elements

Labeling

Signal word

Danger Danger

Precautionary statements

Precautionary

Prevention

P210 Keep away from heat, hot surfaces, sparks, open flames and other ignition sources. No smoking. P273 Avoid release to the environment.

Response

P301+P310 IF SWALLOWED: Immediately call a POISON CENTER/doctor/physician. P302+P352 IF ON SKIN: Wash with plenty of soap and water. P331 Do NOT induce vomiting. Labelling of packages where the contents do not exceed 125 ml

Hazard pictograms

H304 May be fatal if swallowed and enters airways. H317 May cause an allergic skin reaction. P301+P310 IF SWALLOWED: Immediately call a POISON CENTER/doctor/physician. P302+P352 IF ON SKIN: Wash with plenty of water. P331 Do NOT induce vomiting.

2.3 Other hazards

There is no additional information.