COCOA ABSOLUTE

SECTION 2: Hazards identification

Classification (EC 1272/2008) Classification of the substance or mixture Classification (EC 1272/2008)

Physical hazards

Not Classified

Health hazards

Not Classified

Environmental hazards

Not Classified

2.2 Label elements

EC number 283-480-6

Hazard statements

NC Not Classified

2.1 Classification of the substance or mixture

Classification (EC 1272/2008) Physical hazards Not Classified Health hazards Not Classified Environmental hazards Not Classified 2.2. Label elements EC number 283-480-6 Hazard statements NC Not Classified 2.3. Other hazards SECTION 3: Composition/information on ingredients 3.1. Substances Product name CAS number 8002-31-1 EC number 283-480-6 SECTION 4: First aid measures 4.1. Description of first aid measures Inhalation Remove person to fresh air and keep comfortable for breathing. Get medical attention if any discomfort continues. Ingestion Rinse mouth thoroughly with water. Do not induce vomiting. Get medical attention if any discomfort continues. Skin contact Wash skin thoroughly with soap and water. Get medical attention if any discomfort continues. Eye contact Remove any contact lenses and open eyelids wide apart. Continue to rinse for at least 15 minutes. Get medical attention if any discomfort continues. 4.2. Most important symptoms and effects, both acute and delayed 4.3. Indication of any immediate medical attention and special treatment needed SECTION 5: Firefighting measures 5.1. Extinguishing media Suitable extinguishing media Use as appropriate carbon dixoide (CO2), dry chemical or foam Unsuitable extinguishing For safety reasons do not use full water jet. media 5.2. Special hazards arising from the substance or mixture Hazardous combustion Carbon dioxide (CO2). Carbon monoxide (CO). products 5.3. Advice for firefighters Special protective equipment Wear full protective clothing for firefighters SECTION 6: Accidental release measures 6.1. Personal precautions, protective equipment and emergency procedures Personal precautions Ensure adequate ventilation of the working area, evacuate personnel to safe area, wear suitable protective equipment. No smoking, sparks, flames or other sources of ignition near spillage. Avoid contact with skin and eyes. Avoid inhalation of vapours. 6.2. Environmental precautions Environmental precautions Do not discharge into drains or watercourses or onto the ground. 6.3. Methods and material for containment and cleaning up Methods for cleaning up Absorb with liquid binding material (e.g sand, diatomaceous earth, acid or universal binding agents). Collect in closed and suitable containers for disposal. Wash spill site after material pick up is complete. 6.4. Reference to other sections SECTION 7: Handling and storage 7.1. Precautions for safe handling